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David Santos
interview on Quem bebe por gosto
Books, people, and resources mentioned in this episode.

O futuro da cerveja em Portugal em 2026 – tendências, consumo e estratégia [Syndicato #17]

Unir-se para ter voz e o Associativismo Cervejeiro — Matteo Sanz (SanFrutos) | BEERiceira 2025

Como Poupar Água, Energia e Dinheiro na Fábrica— Workshop com Chris Lewington | BEERiceira 2025

Dry Hopping: Ciência, Técnica e Sabor — Workshop com Francesco Lo Bue | BEERiceira 2025
Other shows covering related topics.

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Episode 356: Carlsberg's New Barleys
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Episode 242: Brewing Purposefully with Wood
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Episode 238: Winter Barley
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