Winter barley, once a forgotten crop in the eastern U.S., is experiencing a resurgence due to its sustainability benefits, improved breeding, and growing demand from craft brewers seeking locally sourced, low-carbon ingredients. With new varieties like Avalon and increasing regional inter
Sign up to read the full summary
Free AI-powered recaps of every episode, delivered to your inbox.
Free forever for up to 3 podcasts. No credit card required.
Guest
Ashley McFarland
interview on Master Brewers Podcast
Mentions
Books, people, and resources mentioned in this episode.
People
Companies
Products & Tools
Topics
Listen to This Episode
More from Master Brewers Podcast
Episode 356: Carlsberg's New Barleys
Episode 243: Terrified of Being Torrified
Episode 072: Yeast Propagation
Episode 232: 074 (US Vista)
Episode 357: Dark Beer
Episode 354: Hop Selection
Similar episodes
Other shows covering related topics.
Episode 356: Carlsberg's New Barleys
Master Brewers Podcast
Episode 243: Terrified of Being Torrified
Master Brewers Podcast
Episode 072: Yeast Propagation
Master Brewers Podcast
Episode 232: 074 (US Vista)
Master Brewers Podcast
Episode 357: Dark Beer
Master Brewers Podcast
Episode 354: Hop Selection
Master Brewers Podcast
Get summaries like this every morning.
Free AI-powered recaps of Master Brewers Podcast and your other favorite podcasts, delivered to your inbox.
Free forever for up to 3 podcasts. No credit card required.