
Howdy, Homebrewer! I hope you’re having a great week. If your household is like mine, it’s likely that your spouse (or maybe YOU) have already decorated for fall. Sure, it’s 104 degrees right now in Texas, but let’s put out pumpkins and crap. I’m not bitter… ANYWAY – It’s time for the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Mead Mistakes, Pumpkin Beer & Overcarbed Kegs00:00:00 – 00:12:35 Patreon & Small Talk00:12:36 – 00:20:21 Listener Feedback00:20:22 – 00:36:32 Mead Mistakes00:36:33 – 00:46:38 Pumpkin Beer00:46:39 – 01:00:57 Overcarbed Kegs Links for this episode:CellarScience Instant Water: https://morebeer.com/collections/cellarscience%C2%AE-instant-water%E2%84%A2?a_aid=HomebrewHappyHourCellarScience Premium Dry Yeast: https://morebeer.com/collections/cellarscience/index?a_aid=HomebrewHappyHourFLOTit 2.0: https://amzn.to/3NhMRnCOur Brewer’s Friend Page: https://www.brewersfriend.com/homebrew/brewer/220966/homebrew-happy-hour We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– Thank you to our show’s sponsor, <a href="https://hopsdirect.com/?utm_source=HHH&ut
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