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Homebrew Happy Hour: Daily Summaries Delivered
by Pearl Media Network
This is the show where we take YOUR questions about homebrew and craft beer as well as interview fellow homebrewers and industry professionals!
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- 5 days ago1h 3m
Emergency Glycol Failures, Diacetyl Rests & Hop Alpha Acids Explained!
Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Emergency Glycol Failures, Diacetyl Rests & Hop Alpha Acids Explained! 00:00:00 – 00:10:59 Patreon & Small Talk00:11:00 – 00:23:10 Glycol Failure During Fermentation00:23:11 – 00:40:49 What is a Diacetyl Rest and Why Do We Do it00:40:50 – 01:03:05 Hop Alpha Acids Links for this episode:CellarScience Instant Water: https://morebeer.com/collections/cellarscience%C2%AE-instant-water%E2%84%A2?a_aid=HomebrewHappyHourCellarScience Premium Dry Yeast: https://morebeer.com/collections/cellarscience/index?a_aid=HomebrewHappyHourFLOTit 2.0: https://amzn.to/3NhMRnC We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– Thank you to our show’s sponsor, Hops Direct! Family owned and operated, Hops Direct provides a wide variety of hop selection and ships directly to your door. Learn more by visiting <a href="https://hopsdirect.com/?utm_source=HHH&utm_medium=link&utm_
- 1 weeks ago1h 5m
Did I Ruin My Beer? + Extract Wars & Kettle Sizing!
Happy Friday, my friend! Who else has been watching this wild World Cup? I might be in the minority here, but I’m pumped for the finals this weekend. Let’s go, Argentina! ANYWAY Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! For this, my 485th episode, I’m excited to have Ms. Lorena Evans on as my guest host. Spoiler (and let me know in the comments below if you even read this far) – I’m about to make Lorena my full time co-host!!! I’ll talk about it on a future episode but I think I’ve sealed the deal. More info to come! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Did I Ruin My Beer? + Extract Wars & Kettle Sizing! | Episode 485 00:00:00 – 00:12:01 Patreon & Small Talk00:12:02 – 00:28:44 Pressure Fermentation00:28:25 – 00:44:34 Salting Tap Water00:44:35 – 01:05:46 To Sparge or Not to Sparge Links for this episode:CellarScience Instant Water: https://morebeer.com/collections/cellarscience%C2%AE-instant-water%E2%84%A2?a_aid=HomebrewHappyHourCellarScience Premium Dry Yeast: https://morebeer.com/collections/cellarscience/index?a_aid=HomebrewHappyHourFLOTit 2.0: https://amzn.to/3NhMRnC We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– <a href="http
- 2 weeks ago1h 10m
Inside Atlanta’s Premier Brew Shop with Joshua Lord | Episode 484
When you start homebrewing, it usually begins with a specific obsession. For this week’s guest, that obsession was a total lack of great, accessible Saisons in his local market, so he did what any passionate brewer would do: he eventually bought the whole homebrew supply shop! I am so delighted to sit down with Joshua Lord, the owner and brewer at The Brew Depot over in Alpharetta, Georgia. We’re diving deep into his journey from passionate hobbyist to taking the reins of a premier brick-and-mortar hub, and discussing exactly how he’s working to lower the barrier of entry for new brewers while helping us all get closer to our raw ingredients. Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Inside Atlanta’s Premier Brew Shop with Joshua Lord Links for this episode:The Brew Depot: https://www.thebrewdepot.com/Brew Unfiltered Wheat: https://www.patreon.com/bePatron?u=21132635 We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– Thank you to our show’s sponsor, Hops Direct! Family owned and operated, <a href="https://hopsdirect.com/?utm_source=HHH&utm_medium=link&utm_campaign=HHH+link" target="_blank" rel="noreferrer
- 3 weeks ago1h 7m
Inside Boulevard Brewing Co with Brand Manager Adam Hall
Y’all – the streak of bad luck has been broken! To catch you up to speed, in case you don’t know what I’m referring to… I started off 2026 with a goal to offer premium clones of OG craft beer legends for our Trub Club members AND also nab interviews with the people and/or the brewers behind those legends. In January, we brewed a Shiner Bock and interviewed Shiner brewmaster, Greg Hybner. In February, we brewed a Real Ale Fireman’s 4 clone and spoke with their founder, Brad Farbstein. Then, in March, I felt like the king of podcasting because I got an interview with Russian River living legend, Vinnie Cilurzo. I was on top of the world… and then… Boston Beer big timed me. Then, Sierra Nevada ghosted me. But that ends today because the good people at Boulevard Brewing stepped up and sent their best to be a guest on this week’s show. I am so delighted to sit down with Adam Hall, the brand manager for Boulevard, to discuss the history of Boulevard Brewing and, specifically, what makes Unfiltered Wheat so special. Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: How to Clone Boulevard Unfiltered Wheat Beer with Adam Hall Links for this episode:Boulevard Brewing Co: https://www.boulevard.com/Brew Unfiltered Wheat: https://www.patreon.com/bePatron?u=21132635 We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– <img decoding="async" width="403" height="403" src="https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo.jpg" alt="" class="wp-image-5725" srcset="https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo.jpg 403w, https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo-300x300.jpg 300w, https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo-150x150.jpg 150w" sizes="(max-wid
- Jun 26, 20261h 5m
Hop Extracts for Dry Hopping, Lager Yeast Kölsch, & Solving Low OG Problems | Episode 482
Two episodes in one week?! Woohoo! Well, it’s mostly because I failed to put an episode out last week and I did, legit, feel bad about that. ICYMI – my Pop and I were at #HomebrewCon last week and discussed our thoughts on that trip here: https://youtu.be/s4ZyLDoHjdc Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Hop Extracts for Dry Hopping, Lager Yeast Kölsch, & Solving Low OG Problems Links for this episode:CellarScience Instant Water: https://morebeer.com/collections/cellarscience%C2%AE-instant-water%E2%84%A2?a_aid=HomebrewHappyHourCellarScience Premium Dry Yeast: https://morebeer.com/collections/cellarscience/index?a_aid=HomebrewHappyHourFLOTit 2.0: https://amzn.to/3NhMRnC We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– <img decoding="async" width="403" height="403" src="https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo.jpg" alt="" class="wp-image-5725" srcset="https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo.jpg 403w, https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo-300x300.jpg 300w, https://www.homebrewhappyhour.com/wp-content/uploads/2022
- Jun 25, 20261h 16m
Our Trip to #HomebrewCon 2026 in Asheville, NC | Episode 481
My Pop and I had the best trip ever this past week as we left Austin, Texas, flew into Nashville, and road tripped it out to Asheville via the beautiful Smokey Mountains so we could attend #HomebrewCon 2026. In today’s episode, we recap the entire trip. If you’re only interested in our thoughts on the conference, use the timestamp below! Otherwise… Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Our Trip to #HomebrewCon 2026 in Asheville, NCSkip to us actually talking about HomebrewCon00:21:29 minute mark Links for this episode:DIY SITY Youtube Channel: https://www.youtube.com/@DIYSITYThe BruSho YouTube Channel: https://www.youtube.com/@TheBruShoGolden Hive Mead YouTube Channel: https://www.youtube.com/@goldenhivemeadCityscape Brewing YouTube Channel: https://www.youtube.com/@CityscapeBrewingAHA’s Website: https://homebrewersassociation.org/ We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– <img loading="lazy" decoding="async" width="403" height="403" src="https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo.jpg" alt="" class="wp-image-5725" srcset="https://www.homebrewhappyhour.c
- Jun 11, 202633 min
The Road to HomebrewCon 2026 in Asheville w/ Julia Herz | Episode 480
It’s great to have Julia Herz from the American Homebrewers Association (https://homebrewersassociation.org/) back on the show this week to discuss the upcoming #HomebrewCon (NEXT WEEK, FYI, SO GO BUY YOUR TICKETS NOW). Personally, I have high expectations for this year’s show because, well, my Pop and I are going to be there! If you’re attending this year’s event, please hit me up. We’d love to meet you in person and grab a beer (or two, or three). With all of that being said, thanks for coming back for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: The Road to HomebrewCon 2026 in Asheville w/ Julia Herz Links for this episode:CellarScience Instant Water: https://morebeer.com/collections/cellarscience%C2%AE-instant-water%E2%84%A2?a_aid=HomebrewHappyHourCellarScience Premium Dry Yeast: https://morebeer.com/collections/cellarscience/index?a_aid=HomebrewHappyHourVIKING MALT: https://morebeer.com/search?q=viking+maltFLOTit 2.0: https://amzn.to/3NhMRnC We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– <img decoding="async" width="403" height=
- Jun 5, 20261h 2m
Do You REALLY Need Rice Hulls? | SRM, Growler Fills, & Draft Sparkling Water | Episode 479
Better late than never, amirite? Apologies for the delay in publishing this but I’m thrilled to have my favorite homebrewer on the planet, Ms Lorena Evans, back on the show (via last minute request ) to help take your questions and, mostly, to participate in a variety of shenanigans with me. I always have the best time when she’s around! Thank you so much for tuning into the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! — https://www.patreon.com/bePatron?u=21132635 On Today’s Show: Do You REALLY Need Rice Hulls? | SRM, Growler Fills, & Draft Sparkling Water Links for this episode:CellarScience Instant Water: https://morebeer.com/collections/cellarscience%C2%AE-instant-water%E2%84%A2?a_aid=HomebrewHappyHourCellarScience Premium Dry Yeast: https://morebeer.com/collections/cellarscience/index?a_aid=HomebrewHappyHourFLOTit 2.0: https://amzn.to/3NhMRnC We want to hear from you! If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. Let us know what you think and enjoy the show! cheers, joshua ———————– <img decoding="async" width="403" height="403" src="https://www.homebrewhappyhour.com/wp-content/uploads/2022/10/HD-logo.jpg" alt="" class="wp-image-5725"
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