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Food Network Obsessed: Daily Summaries Delivered
by Food Network
Each week on Food Network Obsessed, host Jaymee Sire sits down with your favorite chefs, food influencers and Food Network personalities to dish on all things delicious in the food world. From exclusive behind-the-scenes stories, first (and worst) jobs in food, to cooking fails and culinary triumphs, no topic is off the menu. Whether you’re a super-fan of Food Network or a super foodie you’re going to want to hear this!
Latest Episodes
The most recent episodes — sign up to get AI-powered summaries of each one.
- 1 weeks ago33 min
Sarah Mountain on Her Journey From London's Kitchens to Harry Potter: Wizards of Baking
Sarah Mountain joins the pod to talk about bringing her pastry expertise to the new season of Harry Potter: Wizards of Baking. She shares how her grandfather inspired her culinary career, the lessons she's learned working in some of London's most prestigious kitchens, and why great desserts should taste just as magical as they look. Plus, she puts a pastry chef's spin on iconic Harry Potter treats in a game inspired by the Hogwarts Express candy cart! Follow Food Network on Instagram: HERE Follow Sarah Mountain on Instagram: HERE Follow Maxine on Instagram: HERE Learn More about Harry Potter: Wizards of Baking : HERE Hosted on Acast. See acast.com/privacy for more information.
- 2 weeks ago36 min
Maxine Sharf on Going From Tech to the Kitchen and Finding Her Next Chapter
Maxine Sharf joins the pod to talk about turning an unexpected layoff into a full-time career in food and the family recipes that inspired Maxi's Kitchen. She shares how cooking connects her to her heritage, what it was like creating her New York Times bestselling cookbook, and why finding joy in the kitchen matters more than perfection. Plus, she shares her favorite dishes for every occasion in a game of "What's Your Go-To? Follow Food Network on Instagram: HERE Follow Jaymee Sire on Instagram: HERE Follow Maxine on Instagram: HERE Learn More about Maxi’s Kitchen : HERE Hosted on Acast. See acast.com/privacy for more information.
- 3 weeks ago45 min
Danielle Sepsy on Best Bake Ever and Becoming the Scone Queen
Danielle Sepsy joins the pod to talk about turning a childhood love of baking into The Hungry Gnome and bringing her most trusted recipes to Best Bake Ever. She shares how her grandmother inspired her, why she started selling scones at just 13 years old and how The Big Brunch helped her embrace her title as the “Scone Queen.” Danielle also opens up about baking as therapy, filming her new series while eight-and-a-half months pregnant and teaching viewers that great baking doesn’t have to be intimidating. Plus, she sends The Hungry Gnome on a culinary tour of New York City in a game of “Gnome Alone 2: Lost in New York.” Follow Food Network on Instagram: HERE Follow Jaymee Sire on Instagram: HERE Follow Danielle Sepsy on Instagram: HERE Learn More about Best Bake Ever : HERE Hosted on Acast. See acast.com/privacy for more information.
- 4 weeks ago41 min
Aarti Sequeira on Halloween Baking Championship and Finding Her Voice
Aarti Sequeira returns to the pod to talk about joining Halloween Baking Championship and finding the courage to take up space at the judges’ table. She shares why handwritten family recipes matter to her, and how food and faith come together at the ultimate “Aarti Party.”Follow Food Network on Instagram: HERE Follow Jaymee Sire on Instagram: HERE Follow Aarti on Instagram: HERE Learn More about Halloween Baking Championship : HERE Hosted on Acast. See acast.com/privacy for more information.
- Oct 2, 202647 min
Andrew Fuller on Judging Halloween Wars and Fooling Everyone on Sweet Deceit
Andrew Fuller joins the pod to talk about becoming a judge on Halloween Wars and bringing hyperrealistic cakes into everyday settings on Sweet Deceit. He shares how Beetlejuice helped spark his love of the macabre, and what he hopes viewers see in cake artistry. Plus, he turns innocent objects into terrifying cakes in a game of “Andrew - Make This Scary!” Follow Food Network on Instagram: HERE Follow Jaymee Sire on Instagram: HERE [Text Wrapping Break]Andrew on Instagram: HERE Learn More about Halloween Wars : HERE Learn More About Sweet Deceit: HERE Hosted on Acast. See acast.com/privacy for more information.
- Sep 25, 202655 min
Claudette Zepeda on the Real-Life Intensity of Bobby Flay’s The Line
Chef Claudette Zepeda returns to the show to talk about where she is in her journey to earn a “PhD in Humanity” and what’s changed since the last time she was on. Claudette talks about what it meant to author her first cookbook and just how personal the pages get. She goes on to create an incredible imaginary dinner of dream guests before jumping into all the details on the new Food Network show Bobby Flay’s The Line. Claudette talks about what sets this show apart from other competitions, how true it is to the actual restaurant world, and what it was like to work alongside Bobby Flay. She talks about the challenges of serving real patrons and the crazy pressure the competitors are under before sharing her hospitality philosophy. Follow Food Network on Instagram: HERE Follow Jaymee Sire on Instagram: HERE Follow Claudette on Instagram: HERE Learn More about The Line: HERE Hosted on Acast. See acast.com/privacy for more information.
- Aug 24, 20261h 10m
Introducing the Real Organic Podcast: NFL Wellness Coach Ladd Harris on Feeding Athletes Real Organic Food
This week we’re sharing a special episode from our friends at the Real Organic Podcast, the Anthem-award-winning “Best Sustainability, Environment & Climate Podcast” produced by the Real Organic Project. Recently named one of the "best climate podcasts" by Earth.org, the Real Organic Podcast uncovers the forces reshaping organic food and farming today. Hosted by Linley Dixon and Dave Chapman, each episode features deep conversations with farmers, scientists, chefs, and journalists fighting to keep the organic movement truly organic. Like today’s special episode, featuring Ladd Harris, NFL wellness coach for the Houston Texans, for a conversation about organic food for athletes. Having built a nutrition program for professional football players, Harris explains how knowing your farmer means knowing your food, and how nutrient-dense, soil-grown crops give athletes the edge they need on and off the field. Whether you’re feeding elite athletes or your own family, Ladd makes the case for real food grown in real soil. For more episodes like this, make sure to follow Real Organic Podcast, on Apple Podcasts, Spotify, or wherever you get your podcasts. And tell them we sent you. Hosted on Acast. See acast.com/privacy for more information.
- Jul 10, 20261h 11m
Andrew Zimmern on Why Pitmasters Is Unlike Any Barbecue Competition
Andrew Zimmern returns to the pod to talk about Pitmasters, Food Network's bold new barbecue competition series. Andrew shares why he waited years before saying yes to a competition show, and what makes Pitmasters different from traditional cooking competitions.Later, Andrew reflects on how food media has evolved, why great storytelling will always outlast technology, and the inspiration behind The Blue Food Cookbook. He explains why cooking more seafood can benefit both our health and the planet, and he reveals the barbecue side-dishes on his own personal Mount Rushmore.Follow Food Network on Instagram: HEREFollow Jaymee Sire on Instagram: HEREFollow Andrew on Instagram: HERELearn More about Pitmasters : HERE Hosted on Acast. See acast.com/privacy for more information.
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About Food Network Obsessed
Each week on Food Network Obsessed, host Jaymee Sire sits down with your favorite chefs, food influencers and Food Network personalities to dish on all things delicious in the food world. From exclusive behind-the-scenes stories, first (and worst) jobs in food, to cooking fails and culinary triumphs, no topic is off the menu. Whether you’re a super-fan of Food Network or a super foodie you’re going to want to hear this!
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Frequently Asked Questions
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It's a free AI-powered email that summarizes new episodes of Food Network Obsessed as soon as they're published. You get the key takeaways, notable quotes, and links & mentions — all in a quick read.
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When a new episode drops, our AI transcribes and analyzes it, then generates a personalized summary tailored to your interests and profession. It's delivered to your inbox every morning.
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Food Network Obsessed publishes weekly. Our AI generates a summary within hours of each new episode.
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Food Network Obsessed covers topics including Arts, Food, Film, TV & Film. Our AI identifies the specific themes in each episode and highlights what matters most to you.
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