
Nick and Nat, married couple owners of Anton's and Leon's in NYC are in the studio! We get deep into who wins when FOH and BOH have disagreements, the double edged sword of current social media in the food space, being in business together as a married couple AND we play a very marital bliss filled game of RECONCILABLE DIFFERENCES. Who brings the restaurant home? Who really wears the pants? This and so much more, taste buds. Welcome to the irreverent & unfiltered world of PUT IT IN MY MOUTH, a podcast that fearlessly explores the underbelly of the hospitality industry. This female led podcast, by two lifelong bffs Lala & Judith, celebrates the journeys of industry insiders, details the all to typical setbacks and gets the listener insider access on what goes on behind closed kitchen doors. Join us for candid conversations about our biggest obsession, FOOD and the personalities behind it. We know every episode will leave you hungry for more. Mentions: @antonsnyc @leonsnyc @discoverywinesny @ushgnyc @jimlaheyssb @fandfrestaurant @dhmeyer @tomcolicchio @chefmikeanthony @mamas_too @luigispizzaparkslope @keenssteakhouse @Raoulsrestaurantnyc @txikitonyc @lebernadinny @alonshaya @emerils
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S5 Ep 43:Solid Wiggles; when bartender & pastry chef skills collide, their new book & trashy nostalgia

S5 Ep 42: Eric Sze: Michelin/Sysco, profit margin stupidity & running 2 restaurants (886 & WenWen)

S4 Ep 41:Chap Gage: Leadership, NOMA & running a 25 mil plus catering giant

S4 Ep 39:Max Tucci; The first fine dining restaurant in the US (Delmonico's)
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