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The season has turned dry, now is the time for producers to take a hard look at where things are really at.In this episode of the Productive Producer Podcast, Georgie Oakes joins us again to talk through the importance of doing a stock take on both cattle and pastures before winter pressure builds. We discuss why early assessment matters, and how timely decisions can protect both livestock performance and pasture persistence.We cover:why it is worth taking stock of feed availability and pasture condition nowthe value of preg testing and mouthing cattle to guide management and marketing decisionscritically assessing stock and making early calls before options narrowpasture management considerations as feed tightenshow and why to select a sacrifice paddockpractical steps to help protect the long term productivity of your pasturesThis is a practical seasonal discussion focused on staying proactive, protecting your feed base and making sound management decisions early.Contacts:Max Newsome– for livestock advice– 0427 007 190Georgie Oakes - for agronomic advice -Local Land Services - 1300 795 299DisclaimerThe information contained in this publication is based on knowledge and understanding at the time of recording (January 2026) and may not be accurate, current, or complete. The State of New South Wales (including Local Land Services), the author, guests, and the publisher take no responsibility and will accept no liability, for the accuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
Working with your neighbours to control pests and weeds is essential if you want to see a real return on your on-ground efforts. These issues don’t stop at the fence line, and tackling them in isolation often limits results.In this episode of the Productive Producer Podcast, we’re joined by Karen Heap from the Good Neighbours Program.Karen walks us through this NSW Government initiative, which is designed to support landholders managing pests and weeds along boundaries where private land meets publicly managed land. We unpack how the program works, who is eligible, and how coordinated, cross-boundary action can lead to better long-term outcomes for both production and landscape health.If you’ve ever felt like you’re fighting a losing battle along a boundary fence, this episode is well worth a listen. Contacts:Max Newsome– for livestock advice– 0427 007 190Local Land Services - 1300 795 299NSW WeedWise - https://weeds.dpi.nsw.gov.au/ DisclaimerThe information contained in this publication is based on knowledge and understanding at the time of recording (January 2026) and may not be accurate, current, or complete. The State of New South Wales (including Local Land Services), the author, guests, and the publisher take no responsibility and will accept no liability, for the accuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
In this episode of The Productive Producer Podcast, Glen Innes District Veterinarian Dr Kate DeJong joins Max to shed light on one of the most misunderstood and underdiagnosed diseases in sheep: Johne’s disease (OJD).Often mistaken for worms, old age, or poor nutrition, Johne’s disease causes gradual but irreversible wasting in infected animals. Whether you're managing a commercial flock or running a small stud, this episode offers clear, practical advice on how to spot Johne’s, protect your sheep, and make informed decisions.Contacts:Max Newsome– for livestock advice– 0427 007 190Kate de Jong – 0484 603 514Local Land Services - 1300 795 299DisclaimerThe information contained in this publication is based onknowledge and understanding at the time of recording (August 2025) and may not be accurate, current, or complete. The State of New South Wales (including Local Land Services), the author, guests, and the publisher take no responsibility and will accept no liability, for the accuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
In this episode of The Productive Producer Podcast, we sit down with Glen Innes District Veterinarian Dr Kate de Jong to unpack the big spring health risks facing livestock with a spotlight on clostridial diseases like pulpy kidney and tetanus.Spring is a high-risk period for sudden deaths, particularlyin fast-growing young stock grazing lush pasture. Kate explains what causes these "spring kills," why clostridial diseases are so deadly yet so preventable, and how producers can sharpen their vaccination strategies to stay ahead of the curve.Contacts:Max Newsome– for livestock advice– 0427 007 190Kate de Jong – 0484 603 514Local Land Services - 1300 795 299DisclaimerThe information contained in this publication is based onknowledge and understanding at the time of recording (August 2025) and may not be accurate, current, or complete. The State of New South Wales (includingLocal Land Services), the author, guests, and the publishertake no responsibility and will accept no liability, for theaccuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
Natural capital playsa vital role in the productivity and resilience of our landscapes, but what exactly is it, and why should producers care? In this episode, we’re joined by Local Land Services Natural Capital Advisor Rachel Lawrence to unpack the basics. We explore how natural assets like soil, water, and biodiversity underpin farm performance and look at simple ways producers can start thinking about and valuing the natural capital on their own properties.Contacts:Max Newsome– for livestock advice– 0427 007 190Rachel Lawrence - M 0475 432 574 E rachel.lawrence@lls.nsw.gov.auLocal Land Services - 1300 795 299DisclaimerThe information contained in this publication is based on knowledge and understanding at the time of recording (July 2025) and may not be accurate, current, or complete. The State of New South Wales (including Local Land Services), the author, guests, and the publisher take no responsibility and will accept no liability, for the accuracy, currency, reliability, or correctness of any information included inthe podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
In this episode, we’re joined by Ebony Nowlan, Senior Biosecurity Officer for eID implementation in sheep and goats. Ebony breaks down what producers need to know about the rollout of electronic identification, from key dates and regulatory timelines to what’s happening behind the scenes to support the transition.We also get into the practical side: how to get started, what systems and setups are working well on farms already using EID, and how producers can use the data to drive better decisions. Whether you're feeling ready or a bit overwhelmed, this episode gives you a clear picture of where we’re headed and how to make the most of the change.Resources: Tag discount program pre approval NSW Sheep and Goat eID Tag Discount Program | Department of Primary Industries.HRG LPA Accreditation - LPA| Australia's program for on-farm assurance Upcoming events and workshops - UpcomingEvents | Department of Primary IndustriesDPIRD sheep and goat eID info for livestock owners - LivestockOwners | Department of Primary IndustriesContacts:Max Newsome– for livestock advice– 0427 007 190Ebony Nowlan - Senior Biosecurity Officer eID - 0456 389 699Local Land Services - 1300 795 299DisclaimerThe information contained in this publication is based onknowledge and understanding at the time of recording(June 2025) and may not be accurate, current, or complete. The State of NewSouth Wales (includingLocal Land Services), the author, guests, and the publisher take no responsibility and will accept no liability for the accuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
In this episode of the Productive Producer Podcast, we sit down with Sarah Baker, Development Officer for Pastures with the Department of Primary Industries, to dive into the important issue of Pasture Dieback. Sarah provides an in-depth look at pasture dieback, the signs to watch for, and how quickly it’s spreading across New South Wales. We discuss key management considerations for producers to help mitigate the impact, as well as tips for protecting pasture health in affected areas. Whether you’re in an at-risk region or just want to stay ahead of the curve, this episode is full of valuable insights to help you protect your pastures and ensure productivity. Resources https://www.mla.com.au/globalassets/mla-corporate/research-and-development/documents/mla-pasture-dieback-manual.pdf https://www.dpi.nsw.gov.au/__data/assets/pdf_file/0009/1333692/PastureDiebackGuide2ndED.pdf select-grass-varieties-factsheet-final-approved.pdf Contacts: Max Newsome– for livestock advice– 0427 007 190 Local Land Services - 1300 795 299 Disclaimer The information contained in this publication is based on knowledge and understanding at the time of recording (September 2024) and may not be accurate, current, or complete. The State of New South Wales (including Local Land Services), the author, guests, and the publisher take no responsibility and will accept no liability, for the accuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
In this episode of The Productive Producer, we dive deep into the benefits of shelterbelts with Anya Samon, a member of the Local Land Services (LLS) environment team and a beef and sheep producer from Uralla. Anya brings a wealth of knowledge, sharing practical insights on how shelterbelts can significantly boost livestock production, increase pasture growth, enhance crop yields, and even sequester carbon. Join us as Anya explains how shelterbelts reduce wind speeds, provide essential shade and shelter for livestock, and create more resilient farming systems. Whether you're looking to improve your farm's productivity or explore sustainable farming practices, this episode offers valuable tips for getting started with shelterbelt establishment. Contacts: Max Newsome– for livestock advice– 0427 007 190 Local Land Services - 1300 795 299 Disclaimer The information contained in this publication is based on knowledge and understanding at the time of recording (September 2024) and may not be accurate, current, or complete. The State of New South Wales (including Local Land Services), the author, guests, and the publisher take no responsibility and will accept no liability, for the accuracy, currency, reliability, or correctness of any information included in the podcasts (including material provided by third parties). Readers should make their own inquiries and rely on their own advice when making decisions related to the material contained in this publication.
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The Productive Producer podcast is brought to you by Max Newsome from the Northern Tablelands Local Land Services. This is your podcast for production and management decisions. Key members of the agricultural industry give their insight and opinion on some of the different aspects of production.
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