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The Drinking Hour: With David Kermode - FoodFM: Daily Summaries Delivered
by FoodFM Radio
David Kermode, wine expert, talks through his top drinking picks of the week.
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- Today40 min
Episode 277 - Luke O’Cuinneagain of Vergelegen
In partnership with Club Oenologique - the world through the lens of wine and spirits. David travels to South Africa to meet the winemaker at Vergelegen, Luke O’Cuinneagain. They talk about his winemaking philosophy, his experience working with Bordeaux varieties and how he has evolved the estate’s celebrated wines. Learn more about your ad choices. Visit megaphone.fm/adchoices
- 1 weeks ago1h 0m
Episode 276 - Highlights of Series 22
In partnership with Club Oenologique - the world through the lens of wine and spirits. David selects some highlights from the latest series including Black Chalk’s Jacob Leadley on beating the British weather; UK Sommelier of the Year 2026, Emma Denney; Olly Smith on turning talents to writing fiction; Peter Stafford Bow on his nom-de-plum; Helen McGinn talks about her guide to supermarket wine; and Robert Mondavi’s chief winemaker, Kurtis Ogasawara. Learn more about your ad choices. Visit megaphone.fm/adchoices
- 2 weeks ago39 min
Episode 275 - Buying British for Fortnum’s
In partnership with Club Oenologique - the world through the lens of wine and spirits. Edwina Watson, senior wine buyer for Fortnum & Mason is David’s guest to talk about buying British wines and spirits, including the inexorable rise of English sparkling wine and how a new breed of world-class still wines is emerging. Learn more about your ad choices. Visit megaphone.fm/adchoices
- 3 weeks ago40 min
Episode 274 - UK Sommelier of the Year Emma Denney
In partnership with Club Oenologique - the world through the lens of wine and spirits. Fresh from her success in the fiercely-contested competition for UK Sommelier of the Year 2026, Emma Denney, director of wine at Claridge’s, is David’s guest to talk about what it means to her and how she prepared for the demanding event. Learn more about your ad choices. Visit megaphone.fm/adchoices
- 4 weeks ago35 min
Episode 273 - Michael D’Souza on Indian whisky
In partnership with Club Oenologique - the world through the lens of wine and spirits. David explores the flourishing world of Indian whisky with Michael D’Souza, the globally acclaimed Master Distiller and Master Blender for Paul John, to talk about the use of local Indian six-row barley and how Goa’s climate influences whisky. Learn more about your ad choices. Visit megaphone.fm/adchoices
- Jun 26, 202633 min
Episode 272 - Jacob Leadley of Black Chalk
In partnership with Club Oenologique - the world through the lens of wine and spirits. To mark English wine week, the owner of Hampshire winery Black Chalk, Jacob Leadley, is David’s guest to talk about the pleasures and pitfalls of making wine in our climate, the future for English wine, and his latest pair of prestige cuvées. Learn more about your ad choices. Visit megaphone.fm/adchoices
- Jun 18, 202634 min
Episode 271 - Olly Smith on Death by Noir
In partnership with Club Oenologique - the world through the lens of wine and spirits. Most famous as the wine expert and host of the BBC’s Saturday Kitchen, Olly Smith is David’s guest to talk about his first work of fiction, the vinous murder mystery Death by Noir, and where he found inspiration for central character, Barclay Flint. Learn more about your ad choices. Visit megaphone.fm/adchoices
- Jun 12, 202643 min
Episode 270 - The Yarra Valley
In partnership with Club Oenologique - the world through the lens of wine and spirits. Just an hour from Melbourne, the Yarra Valley is a striking contrast to the buzzing city, with its rolling hills and many vineyards. David explores the region, talking to winemakers to find out what makes it so versatile for a multitude of grape varieties. Learn more about your ad choices. Visit megaphone.fm/adchoices
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