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by Tanji Patton
Emmy award winning journalist Tanji Patton explores the enticing world of chefs, winemakers, newsmakers and more. Learn tips from talented chefs, life lessons from people you know and garner some laughs along the way.
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What if a few simple ingredients could open up a new world of flavor in your kitchen? Today, we’re talking with someone who knows a thing or two about that! Meet one of my favorite chefs-- Fernando Desa, corporate chef for Goya Foods. His demanding job takes him around the world, exploring flavors, discovering inspiration, and helping create products that bring delicious possibilities to home cooks everywhere. Fernando joins us to share some of his favorite Goya products, the creative ways ...
When life feels uncertain, fear creeps in, or the future looks nothing like we expected, where do we find the courage to keep going? In this episode, we sit down with New York Times bestselling author and pastor Max Lucado to talk about his book Unbreakable Courage and how the biblical story of Elijah offers a powerful, timeless lesson in facing life's challenges with faith and trust in God. Fascinating to see how Elija's struggles are as relevant now as they were thousands of years ago. Our...
https://www.hillcountrypregnancycarecenter.org/ This isn’t an easy conversation, but after hearing stories recently that truly touched my heart, I felt compelled to explore a side of abortion we don’t talk about nearly enough. We’re not here to debate whether abortion is right or wrong. We’re asking a different question: What happens next? What emotions surface? What questions linger? And what happens when the experience brings unexpected feelings, struggles, or questions that are difficul...
If you haven’t been to Chef’s Table in Houston, you’ll want to add it to your must-do list! This award-winning restaurant, known for its bold South African flavors and creative cuisine, has just opened a second location in River Oaks. I’ve always had a soft spot for Chef’s Table — the food is exceptional, and executive chef Paul Friedman is a one-of-a-kind talent. His creativity has earned him plenty of accolades, but what has always impressed me most is the man behind the food. Paul has a b...
Receiving a cancer diagnosis and going down that road of healing is full of ups and downs. Today, Tanji shares where things stand, what’s ahead, and what God is teaching her in the waiting. 📺 LIKE & SUBSCRIBE for delicious new videos every week! https://www.youtube.com/@GoodTastewithTanji?sub_confirmation=1 🍽️ Watch full clips and featured recipes from Goodtaste with Tanji: https://www.goodtaste.tv/recipes/ 📧 Sign up for our weekly newsletter! Stay up to date with Tanji's...
Imagine beginning life as an orphan and going on to build a family legacy that would span 5 generations. One built on faith, family and quite frankly, an American dream. For more than 50 years, the Hernandez family has been quietly building a Houston legacy at Martin Tailors—one stitch, one customer and one generation at a time. They’ve dressed some names you’ll definitely recognize, including Houston sports stars like the Rockets and Astros. Take a walk with me inside this iconic tailoring...
Francesca Montillo, better known as The Lazy Italian, is living a little bit of the “Under the Tuscan Sun” dream. After years of working, saving and planning in Boston, she finally made her dream of owning a home in Tuscany a reality. And along the way, she discovered something Italians call “the sweetness of doing nothing.” It’s more than simply slowing down—it’s about savoring life, enjoying good food, lingering around the table, and making time for the things that matter. Francesc...
Www.Hopeforheroestx.org They’re the people we count on when something goes terribly wrong—the police officers, firefighters, paramedics and other first responders who run toward situations most of us would run from. But what happens after the sirens stop? What does carrying those experiences day after day do to the mind and the heart? Behind the badge, the uniform, and the calm exterior are human beings who can face extraordinary levels of stress, trauma and emotional pressure. Today, we’r...
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Emmy award winning journalist Tanji Patton explores the enticing world of chefs, winemakers, newsmakers and more. Learn tips from talented chefs, life lessons from people you know and garner some laughs along the way.
AI-powered recaps with compact key takeaways, quotes, and insights.
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