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by Cork Taint
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Latest Episodes
The most recent episodes — sign up to get AI-powered summaries of each one.
- Apr 2, 20261h 8m
More like the 76 Re DooDoo Am I Right
We discuss the most consequential, transparent, and scientifically and statistically precise moment regarding the wine industry of our lives. I'm not even gonna proof-read this I'm still so annoyed. When we did our version we had: 96 Leoville Barton, 99 Altagracia, 86 Beychevelle, 86 Lafon Rochet, 2000 Leonetti Reserve, 1997 Caymus Special Selection, 94 Grgich Cab, 95 Dunn Napa Valley Cab. Thanks for listening everybody and for bonus content check out Patreon.com/CorkTaint
- Feb 19, 20261h 1m
Domaine Bois de Boursan!
Jean Paul Versino of Domaine Bois de Boursan joins us to discuss his family's farming and winemaking, their elegant traditional style of Chateauneuf, and so much more! Go find these wines and give this episode and listen! For fantastic free/paid bonus content, check out Patreon.com/CorkTaint.Thanks everybody
- Jan 23, 20261h 9m
The Jory Wine Kit!
Lucas Pinelli, inventor of the Jory wine kit, joins us to discuss his fantastic creation that works surprisingly well at combatting the enemy of old wine everywhere: fine sediment. We finally found somebody as insane as us about this topic. Give it a listen and check out winejory.com and @JoryWineKit on Instagram for more information!
- Dec 28, 202550 min
Aged White Wine for Santa
Happy Holidays and Christmas and New Years and all the happy beautiful holiday happy cheery cheer we all know and love. Because we all love you so much we actually gave you some wine content this week. Bon Appetit
- Dec 11, 20251h 4m
Best in Somm
Man we got a real vintage-style one for you. There's definitely some wine content in here for sure. Take our word for it.If you like this, want more of it, and want to support us please go to Patreon.com/CorkTaint and sign up. Thanks everybody
- Oct 22, 202544 min
Solo for the People
Sorry for the delay here everybody, here's a special one for you all. Boone says hi he's still covered in grapes. Sign up for more goodies at Patreon.com/CorkTaint
- Sep 12, 202553 min
What in the heck
Sorry we've been gone life happens. As consolation here's a mishmash episode that you're gonna love lemme tell yaFor more great episodes sign up at Patreon.com/CorkTaint
- Aug 7, 20251h 5m
Tokaj-Hétszőlő!
Gergely Makai, General Manager and Winemaker of Tokaj-Hétszőlő, joins us to discuss the history of the estate and its significance in the region, organic farming in Tokaji, and what gives these wines their signature acid and concentration. Give the episode a listen and go pick up some of these special wines!For fantastic bonus content, including extra episodes and a discussion of this interview, sign up at Patreon.com/CorkTaint. Thanks everybody
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About Cork Taint
Cork Taint isn't a podcast, it's a lifestyle. One you're not supposed to know about, like how Burgundy is overrated (but still good) and Zinfandel is the wine Jesus made from water.Bonus, patreon-exclusive episodes on alternating weeks can be found at patreon.com/CorkTaint
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Frequently Asked Questions
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It's a free AI-powered email that summarizes new episodes of Cork Taint as soon as they're published. You get the key takeaways, notable quotes, and links & mentions — all in a quick read.
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When a new episode drops, our AI transcribes and analyzes it, then generates a personalized summary tailored to your interests and profession. It's delivered to your inbox every morning.
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