Episode 151: Australia’s Most Sustainable Pizzaiolo featuring Domenico Colosimo

This week we're joined by Domenico Colosimo, a proud Italian Australian and incredibly talented pizzaiolo, recently crowned Australia's Most Sustainable Pizzaiolo for 2026. We loved chatting all things pizza and hearing Domenico's thoughts on what transforms a good pizza into a truly unforgettable one. He also shares the story behind his family business, Tempo, and the strong sense of community that makes it so special. It's an episode full of passion, tradition, and, of course, delicious conversation!Domenico on Instagram:https://www.instagram.com/expressyouremotion_dc?igsh=MXFhNWRiNXRjd2prOQ==Tempo on Instagram:https://www.instagram.com/temponorthcote?igsh=MWFsbjhkdzg1NXYyNQ==Tempo linktree:https://linktr.ee/TempoPizzaPastaBarGelato?utm_source=linktree_profile_share&ltsid=2025084e-6574-451a-82e0-ee5ed245a601