
That bouquet on the grocery store rack may have traveled thousands of miles before it reached your table—and the journey affects everything from vase life to fragrance. In this episode, we’re joined by Jacob from Flower Forward to unpack the hidden realities of the flower industry, including why nearly 80% of flowers sold in the U.S. are imported and what that means for freshness, sustainability, and waste. We explore how local sourcing changes the equation when flowers are cut to order, desi...
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Ep 132 - Before You Buy a Floral Cooler, Watch This

Ep 131 - Beneath Our Feet - Why Soil Conservation Matters

Ep 130 - So I Want To Sell Edible Flowers, How Do I Get Started?

Ep 129 - The Business Of Big Flowers An Honest Conversation With Sarah Campbell
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