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The Drinking Hour: With David Kermode - FoodFM

Episode 264 - Highlights of Series 22

May 1, 2026·48 min
Episode Description from the Publisher

In partnership with Club Oenologique - the world through the lens of wine and spirits. David has highlights from the most recent series, with Master Distiller John Hall talking about reinventing gin; Mel Chester of Giant Steps in the Yarra Valley; Bob Biale talks old vine Zinfandel; there’s a look at the wines of Cyprus; while Billy Abbott talks about China’s spirits scene.   Learn more about your ad choices. Visit megaphone.fm/adchoices

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