
In this episode of The Bourbon Life Podcast, Matt & Mark welcome special guest Nikki King, Owner of Tannins & Proof Hospitality Consulting, for a fun, flavorful, and hospitality-driven conversation that blends great bourbon with great cocktails and even better stories. Across three lively segments, Nikki shares her journey in the hospitality world, her passion for creating memorable guest experiences, and her thoughts on the ever-evolving bourbon and cocktail scene. The conversation dives into everything from cocktail creativity and hospitality trends to bourbon culture, entertaining at home, and what it really takes to create unforgettable experiences around great pours. Of course, no visit from Nikki would be complete without incredible drinks. During the episode, they enjoy a delicious Strawberry Mint Julep crafted by Nikki especially for the show, taste and review the new Very Olde St. Nick Immaculata from Preservation Distillery, and wrap things up with another Nikki creation — a fantastic plum-infused Cocchi di Torino Vermouth concoction that had everyone reaching for another sip. As always, the conversation is relaxed, entertaining, and full of laughs, honest pours, and plenty of bourbon passion. Whether you're a cocktail enthusiast, bourbon lover, or someone who simply appreciates great hospitality, this is an episode you won't want to miss. Pour yourself something tasty, settle in, and enjoy this flavorful episode with Nikki King. This Episode is sponsored by District 7 and The Kitchen Table at the James B. Beam Distilling Co.
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