
Can your soil hold enough water to carry vines through the season without irrigation? Miguel Garcia, Regenative Agriculture Project Manager at Napa RCD, shares findings from a 15-vineyard study across California's North Coast. By measuring organic matter, soil respiration, active carbon, and aggregate stability, the project evaluates how soils store and supply water over the growing season. Learn how cover crops, tillage practices, and deep root systems shape soil and moisture dynamics, and how dry-farmed vineyards compare with the broader soil health database. Resources: 4/28/26 Dry Farm Site Tour, New Cuyama, CA | REGISTER 5/21/26 The Science and Practice of Dry Farmed Vineyards, Paso Robles, CA | REGISTER 171: How to Farm Wine Grapes for Climate Change 181: Can Applying Compost Reduce Water Use? 287: Dry Farming Vineyards: Where It Works and How to Begin California Winegrape Dry Farming Potential Map Dry Farming in Coastal California Vineyards <li class="Paragraph
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315: Nature's Lawn Mowers | Sustainable Story

314: Cut Bird Damage and Costs: Real Grower Results Using Vineyard Lasers

313: Train Your Team to Talk About Sustainability | Marketing Tip Monday

312: Why the Best Ag Tech Is Built With Growers
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