Bolognese Sauce

If you’re looking for a classic, slow-simmered Italian Bolognese recipe, this is the one. It uses pancetta, milk (yes, really, it tenderizes the meat), and white wine (not red) to build a rich, balanced sauce. It’s finished the traditional way: tossed with hot pasta, a splash of pasta water, and cheese so it lightly coats every strand. Recipe: Bolognese Sauce from TheCookful. Here are the links mentioned in this episode: #adBolognese SauceAmerican SpaghettiSpaghetti CasseroleThe All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo