
Co-founder of Clean Food Dirty Girl and certified life coach, Molly Patrick, joins me to talk about why knowing *what* to eat is only half the battle. We dig into the mindset work behind lasting behaviour change, why abundance — not restriction — is the real engine of sustainable eating, and how dismantling shame-based diet culture is just as important as knowing what to put on your plate. Molly also gets candid about her decade of sobriety, and why the best thing you can do for the non-vegans in your life is to stop lecturing them.
Podzilla Summary coming soon
Sign up to get notified when the full AI-powered summary is ready.
Free forever for up to 3 podcasts. No credit card required.

NBSV 227: Rare steak to whole-food plant-based: Skepticism, longevity, and running a vegan cafe, with Dr. Phil Narini

NBSV 226: Pull-ups, protein, and the myth of the apolitical gym, with andrea bennett

You're invited to my 40th birthday online taco party!

NBSV 224: Veganism, fashion, food, and sustainability in Ghana with Nana-Serwa Mancell
Free AI-powered recaps of No-Bullsh!t Vegan and your other favorite podcasts, delivered to your inbox.
Free forever for up to 3 podcasts. No credit card required.