Episode 359: Brewing Yeast Volume 1: Yeast Fundamentals and Propagation
Healthy yeast is the foundation of consistent, high-quality beer production, and the new book Brewing Yeast Volume 1: Yeast Fundamentals and Propagation by Bill Macca and Florian Kuplent fills a critical gap in brewing literature by offering a practical, science-based guide tailored to wo
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Bill Macca and Florian Kuplent
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