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by American Grassfed Association
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- 2 weeks ago29 min
How Good Agriculture Helps Farmers Take Back Their Time | ft. Alex Edquist
Running a farm is already a full-time job. Alex Edquist of Good Agriculture joins Sadie Bolze to talk about how farmers can finally get help with the stuff that keeps piling up — bookkeeping, taxes, and grant funding. Built for farm life.
- Mar 18, 202630 min
Total Utilization Grazing Explained | A Conversation with Wayne Knight
In this conversation, Wayne Knight explains the principles behind Total Utilization grazing and how balancing ecology, animal performance, and recovery drives regenerative land management.
- Dec 19, 202522 min
Health, Cows, and Controversy: Inside the Grassfed Movement
Join us for a thoughtful discussion with representatives from the American Grassfed Association and BetterFedFoods. We explore grassfed standards, animal welfare, regenerative practices, and the innovations shaping the future of responsible food production. A must-watch for producers, consumers, and anyone in the food and ag space.
- Dec 19, 202534 min
Raising Grassfed Standards in Arizona | AGA Podcast with Tim Peterson of Arizona Grass Raised Beef
In this episode of the American Grassfed Association Podcast, we sit down with Tim Peterson, founder of Arizona Grass Raised Beef, to talk about what it takes to produce truly grassfed and grass-finished beef in the Southwest.Tim shares his journey as a rancher, the challenges of operating in Arizona’s unique climate, and how transparency, sustainability, and animal welfare drive every part of his business.We also explore how independent producers like Tim are helping shape the future of American beef—proving that integrity and innovation can go hand in hand.🎧 Tune in to hear:✅ The story behind Arizona Grass Raised Beef✅ What makes American grassfed beef stand out✅ How local producers are keeping transparency alive in the industry✅ Insights on building consumer trust and resilience in ranching👉 Learn more about the American Grassfed Association at www.americangrassfed.org👉 Learn more about the Arizona Grass Raised Beef Co at https://azgrassraisedbeef.com/
- Dec 19, 202534 min
Inside the Mission to Save America’s Forgotten Farm Animals
Modern agriculture has nearly erased centuries of genetic diversity — but one organization is fighting to bring it back. 🌾In this video, we uncover the mission of The Livestock Conservancy, a nonprofit dedicated to protecting America’s rare and endangered farm animals. From heritage cattle and sheep to heirloom chickens and rabbits, these breeds carry the genetics, resilience, and flavor that shaped our food system.Learn why saving heritage livestock isn’t just about nostalgia — it’s about food security, biodiversity, and the future of sustainable farming.Discover:Why heritage breeds are disappearingHow The Livestock Conservancy protects genetic diversityThe farmers and breeders leading the revivalWhat you can do to help preserve our agricultural heritageEvery breed saved is a piece of history — and hope — for the next generation.
- Dec 19, 202554 min
Grazing Smarter, Not Harder: Powerflex Equipment & AGA Insights
🌱 In this episode, we’re talking all things grazing!Join us as we sit down to discuss Powerflex rotational grazing equipment and how it’s changing the way ranchers manage their land. We’ll also dive into the mission of the American Grassfed Association (AGA) - setting the gold standard for truly grassfed, regenerative, and sustainable farming.👉 What you’ll learn:How Powerflex equipment supports efficient rotational grazingWhy AGA certification matters for ranchers and consumersThe role of grazing in soil health, animal welfare, and land stewardshipPractical tips for farmers and ranchers looking to scale sustainabilityWhether you’re a rancher, farmer, or conscious consumer, this conversation connects the dots between tools, practices, and standards that shape the future of grassfed agriculture.🔔 Don’t forget to like, subscribe, and share for more insights on regenerative ranching and sustainable food systems!Find out more at:https://powerflexfence.com/https://www.americangrassfed.org/
- Dec 19, 202543 min
The Dirty Secret of ‘Eco-Friendly’ Products | Greenwashing Explained
Are your “eco-friendly” products really helping the planet, or is it all a marketing trick? In this episode, we dive deep into the world of greenwashing and product mislabeling, exposing how brands use buzzwords, misleading labels, and clever packaging to make you think you’re making sustainable choices.We’ll break down:What greenwashing really means and why companies do itThe most common misleading eco-labels to watch out forHow to spot the difference between genuine sustainability and marketing hypeWhat consumers can do to hold brands accountableJoin us for an eye-opening conversation that will change the way you look at the products on your shelf.Don’t forget to like, comment, and subscribe for more honest conversations about sustainability, business, and consumer awareness.Find out more at https://www.americangrassfed.org/
- Dec 19, 202538 min
Peter Byck of Carbon Cowboys | Regenerative Agriculture, AMP Grazing, and Soil Health
"It’s an honor to sit down with Peter Byck, the visionary filmmaker behind Carbon Cowboys and Roots So Deep (You Can See the Devil Down There). 🌱In this podcast, we discuss:The transformative power of regenerative agricultureHow Adaptive Multi-Paddock (AMP) grazing can restore soil healthThe inspiring stories of farmers embracing sustainability🎥 Carbon Cowboys is more than a film—it’s a movement that aligns with AGA's mission to promote pasture-based, ethical farming practices. Together, we’re empowering farmers, healing the land, and fostering a sustainable future.📌 Learn more:Carbon Cowboys: http://www.carboncowboys.org/Roots So Deep: https://www.rootssodeep.org/American Grassfed Association: https://www.americangrassfed.org/🎬 Stay tuned! AGA is proud to collaborate with Peter Byck and the Carbon Cowboys team to sponsor a special screening of the film.
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About Grazin' Hell
"Grazin' Hell" amplifies the voices of people regenerating our soil, reconstructing our food system and revitalizing rural America. It's a production of American Grassfed Association, advocates for small American farmers and ranchers who raise livestock on pasture.
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