
On Food Talk with Dani Nierenberg, Dani speaks with Nabeeha Kazi Hutchins, President and CEO of PAI, for Part 2 of Food Tank's series exploring the far-reaching impacts of dismantling the U.S. Agency for International Development. They discuss what USAID's closure means for clinics and the women they cared for, the link between gender equity and global food security, and the opportunity we have to realign on how global health is delivered. Plus, New York takes steps to close the GRAS loophole, cacao farmers in Bolivia protect their land from the mining industry, research reveals powerful climate solutions for cities, MAHA supporters grow disillusioned with the Trump-Vance Administration, and more. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.
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558. Dryland Farmers Lead Climate Resiliency, Colorado River at a Historic Low, and a Conversation with Patience Kabwasa on Reclaiming Land Stewardship Practices

557. The Hajj Begins, States Move to Ban Food Dyes and Additives, and a Conversation with Nicholas Enrich on Dismantling USAID: What it Means, Part 3

556. Ebola Cases Rise, The Cuban Fuel Crisis becomes a Food Systems Crisis, and a Conversation with Dana Gunders and Emily Broad Leib on the Ways Are GLP-1s Changing Food Waste

555. Fiji Advances Organic Ag, East African School Meal Programs Grow, and a Conversation with Jordan Chamberlin on Helping Kenyan Farmers Manage Risk and Build Resilience
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