Free Daily Podcast Summary
Food Junkies Podcast: Daily Summaries Delivered
by Clarissa Kennedy
Welcome to the "Food Junkies" podcast! Here we aim to provide you with the experience, strength and hope of professionals actively working on the front lines in the field of Food Addiction. The purpose of our show is to educate YOU the listener and increase overall awareness about Food Addiction as a recognized disorder. Here we discuss all things recovery, exploring the many pathways people take towards abstinence in order to achieve a health forward lifestyle. Most importantly how to THRIVE rather than just survive. The content on our show does not supplement or supersede the professional relationship and direction of your healthcare provider. Always seek the advice of your physician or other qualified mental health provider with any questions you may have regarding a medical condition, substance use disorder or mental health concern.
Latest Episodes
The most recent episodes — sign up to get AI-powered summaries of each one.
- Yesterday58 min
Episode 290: Dr. Carolyn Dean | Magnesium, Yeast Overgrowth & Sugar Cravings
Fatigue. Brain fog. Cravings that never quit no matter how "good" you're eating. In this episode of Food Junkies, Dr. Vera Tarman sits down with Dr. Carolyn Dean — MD, naturopath, and author of more than 50 books including The Magnesium Miracle — to unpack a piece of the addiction and recovery puzzle that rarely gets airtime: magnesium deficiency and its tangled relationship with yeast overgrowth, sugar metabolism, and chronic cravings. Dr. Dean has spent over five decades in integrative and functional medicine, and in this conversation she lays out her theory that a huge share of chronic symptoms — anxiety, insomnia, heart palpitations, muscle tension, even conditions mistaken for neurological disease — trace back to a mineral most conventional labs never test properly. She also digs into candida overgrowth, why restrictive diets like keto and carnivore may be working for reasons people don't realize, and why sugar cravings might be your gut asking for something other than sugar. This episode isn't a replacement for individualized medical or clinical treatment, and it isn't an endorsement of any product mentioned. As always, we encourage listeners to bring these questions to their own care team. In this episode, you'll learn: Why magnesium is required to produce ATP — the energy currency of every cell — and what happens when your body can't get enough The difference between a magnesium compound and a bioavailable magnesium ion, and why so many supplements underdeliver How soil depletion and modern agriculture have quietly lowered magnesium in the food supply over the past century The link Dr. Dean draws between candida/yeast overgrowth, leaky gut, and persistent sugar cravings Why she believes some people on restrictive diets (keto, carnivore, paleo) may be managing yeast overgrowth without realizing it The connection between sugar metabolism, vitamin C, and cardiovascular health Her recommended starting point for anyone wanting to address deficiency: diet, timing, and sequencing of supplementation About Our Guest Dr. Carolyn Dean, MD, ND is a physician and naturopath with over 50 years of experience in integrative and functional medicine. A graduate of Dalhousie University's medical school, she is the author of more than 50 books, including The Magnesium Miracle, Detox Your Body, and multiple works on sugar toxicity and mineral deficiency. Her clinical focus centers on magnesium, mineral absorption, and yeast overgrowth as root contributors to chronic fatigue, cravings, and metabolic dysfunction. Learn more: drcarolyndean.com Her product site: rnareset.com About Vanessa Kredler's Upcoming IFS Workshop: 👉Releasing What's Not Ours: Healing Food & Body Struggles Through IFS Not every struggle with food and body belongs to you. Some of it was handed down — a mother's dieting, a culture's obsession with thinness, a family that never said "I love you" out loud but said "eat" instead. In this 3-part live series, clinical counsellor Vanessa Kredler — a PACFA-registered therapist, certified food addiction professional (INFACT), and Level 2-trained IFS practitioner — draws on her work in addiction, complex trauma, and intergenerational trauma to help you untangle what's actually yours from what you inherited. Using Internal Family Systems, you'll learn to recognize the legacy and cultural burdens shaping your relationship with food, understand why parts of you hold onto them, and take part in a guided practice to begin letting them go — with the same compassionate, trauma-informed approach Vanessa brings to her own clinical work (and, as she'll tell you, her own recovered life). 👉Link: <a href= "https://sweetsobr
- 2 weeks ago52 min
Episode 289: Brian Baumal | Perfectionism, Shame, and Food Addiction Recovery
In this episode of Food Junkies, Dr. Vera Tarman and Clarissa Kennedy sit down with Brian Baumal, a registered psychotherapist based in Toronto and owner of Aliva Psychotherapy, where he specializes in weight management, eating disorders, food addiction, and psychological support for bariatric surgery patients. Brian trained at the Gestalt Institute of Toronto and has been a licensed member of the College of Registered Psychotherapists of Ontario since 2015. He's also a food addict in long-term recovery, having lost 100 pounds and kept it off for over 14 years. Brian shares the moment that changed his understanding of food addiction forever — an intense, addictive reaction to a piece of chocolate at a holiday party that made him realize this was on an entirely different scale than an ordinary craving. From there, the conversation dives deep into perfectionism: how shame and diet culture create an idealized, unrealistic self-image; the difference between adaptive perfectionism (using structure and tools in service of recovery) and toxic or maladaptive perfectionism (an all-or-nothing mindset that treats any slip as total failure); and how perfectionism can quietly become a "runaway train," redirecting obsessive focus from food onto weight, exercise, or other behaviors. Brian also explains how he uses a Gestalt therapy lens — treating what shows up in the room between therapist and client as the material for the work itself — to help clients build individualized, flexible recovery plans instead of rigid, punishment-driven rules. The group discusses distinguishing an addictive relapse from a psychological or shame-based slip, the role of relapse plans and "gathering data" after a slip, and why using tools (scales, timers, structure) isn't a sign of weakness but a sustainable part of long-term recovery. The episode closes with Brian's reflections on chairing the Sugar and Food Addiction Professionals Network, a free Facebook community of nearly 200 food addiction professionals offering training, research updates, and access to leading voices in the field. Topics Covered Brian's personal food addiction story and his "aha moment" with chocolate at a holiday party What Gestalt therapy is and how it approaches defense mechanisms relationally How shame and diet culture create unrealistic, idealized self-images Adaptive vs. maladaptive (toxic) perfectionism in recovery Perfectionism as a "runaway train" — when focus shifts from food to weight, exercise, or other behaviors Distinguishing an addictive relapse from a shame-driven psychological slip Building individualized, flexible abstinence and relapse plans Using tools (scales, timers, structure) without turning them into self-punishment Vulnerability factors: trauma, family food dynamics, anxious or over-controlled personality styles Adaptive perfectionism as flexibility, not the absence of high standards The Sugar and Food Addiction Professionals Network on Facebook Connect with Brian Baumal Website: Aliva Psychotherapy — https://alivapsychotherapy.com/ WORKSHOP LINKS: 🚨Curious why cravings hit harder some days than others? Viktoria Hamma's two-part Circadian Rhythms & Red Light Therapy workshop breaks down the biology behind your body's internal clock and shows you exactly how morning light, meal timing, and red light therapy can work with your recovery instead of against it. Grab your spot for Part 1: <a href= "https://sweetsobriety.
- 2 weeks ago40 min
Food Junkies Recovery Stories Episode36: Lára Pedersen
CJ welcomes Lara, a former professional soccer player from Iceland, for a powerful and deeply honest conversation about food addiction and recovery. Lara began struggling with food at a very young age and recognized early that it was beginning to take over her life, even while competing as an elite athlete. She speaks with remarkable transparency about her experiences, their impact on her, and the path she has taken toward healing. Lara's willingness to share is so profound that she even wrote a book about her journey. CJ found her story fascinating and truly loved talking with her. If you're considering personalized assistance, CJ, a Certified Addiction Professional specializing in Food Addiction, is here for one-on-one coaching. Reach out to CJ at cjnguy@myfoodaddictioncoach.com Interested in sharing your recovery story on our show? We'd love to hear from you! Please email FJRecoverystories@gmail.com
- 4 weeks ago57 min
Episode 288: Susan Peirce Thompson, PhD — Six-Year Outcomes, GLP-1s & the Identity Shifts Behind Lasting Recovery
📢 A quick announcement from the Food Junkies team: For the first time, we're moving to a new release schedule — new episodes every other week, still featuring one Recovery Story each month. We'll share more about this decision in our next Clinician's Corner. Whether you've been with us from the beginning or just found us, thank you. This is also the perfect time to dive into our archive of hundreds of conversations with experts, clinicians, researchers, and people with lived experience. Our next episode launches on July 17th. About Today's Guest Dr. Susan Peirce Thompson is a cognitive psychologist with expertise in the psychology of eating and the founder and CEO of Bright Line Eating, a global program for abstinence-based recovery from ultra-processed food addiction and long-term weight management. She is an adjunct associate professor in Brain and Cognitive Sciences at the University of Rochester and the author of Bright Line Eating, ReZoom, On This Bright Day, The Official Bright Line Eating Cookbook, and her newest book, Maintain. In 2025, Susan published a study in Frontiers in Psychiatry reporting six-year outcomes from the Bright Line Eating program that suggest an abstinence-based food addiction recovery approach can support clinically meaningful, long-term weight loss. In This Episode Vera and Clarissa sit down with Susan to unpack her research, her personal recovery story, and the deeper psychology of maintenance. Topics include: Susan's journey from drug addiction to food addiction recovery — and why she found the food harder to quit How Bright Line Eating began, and why so many people won't walk into a 12-step room The honest story behind ReZoom: Susan's own break-and-resume cycles while leading a recovery movement The six-year follow-up study: methodology, sample, limitations, and what the numbers actually show How outcomes compare to published GLP-1 (semaglutide) data at long-term follow-up Why simply learning about the addictiveness of sugar and flour may "inoculate" people against further weight gain The four Bright Lines: sugar, flour, meals, quantities Who did best at six years — and the surprising role of morning accountability calls GLP-1 medications in food addiction recovery: Susan's "pro-choice" stance, the promise, the unknowns, and why we shouldn't pathologize medication for a brain-based disease The tension between weight loss outcomes and addiction symptom recovery — and protecting listeners in larger bodies who are doing everything "right" Lipedema: the under-recognized condition affecting an estimated 11% of women that doesn't respond to dietary intervention The three identity shifts in Maintain: becoming devoted, resourced, and liberated Grief work: why letting go of foods (and food-centered traditions) is a real loss that deserves real mourning Finish-line anxiety and the fear of liberation — who am I without the food and weight struggle? Willpower, habit stacking, and designing a life that works even on your worst day What's next for Susan: an alternative memoir about the dopamine-dominant brain Connect with Susan Peirce Thompson <ul style="margin-top:
- Jun 25, 202657 min
Episode 287: Dr. Jason Fung | Is Fasting Safe for the Food Addict?
In this episode, Dr. Vera Tarman sits down with world-renowned nephrologist, researcher, and New York Times bestselling author Dr. Jason Fung to explore one of the most pressing questions in the food addiction community: Is fasting safe for the food addict? Dr. Fung's latest book, The Hunger Code: Resetting Your Body's Fat Thermostat in the Age of Ultra-Processed Food, challenges the calorie-centric model of obesity and offers a deeper, more honest look at why we eat the way we do — and what it actually takes to change. In this episode, you'll hear: Why the calories in/calories out model fails — and what the hormonal model of obesity actually means The three types of hunger driving overeating: homeostatic, hedonic, and conditioned hunger — and why the social and emotional components may account for 90% of our eating behavior How ultra-processed foods are engineered to hijack the brain's reward system — and why that matters for food addicts The difference between fasting and starvation — and why the mindset behind fasting changes everything The dangers of using fasting as a punishment after a binge — and how to use it safely and intentionally instead Why a low-carb, higher-fat diet makes fasting more sustainable for people coming out of binge cycles Dr. Fung's honest take on GLP-1 medications like Ozempic — the benefits, the limitations, and why they're not the whole answer What Japan and Italy get right about eating culture that the U.S. has lost Why public policy — not just personal willpower — must be part of the solution to ultra-processed food addiction About Dr. Jason Fung: Dr. Jason Fung is a Toronto-based nephrologist and one of the world's leading experts on therapeutic fasting and low-carb nutrition. He is the bestselling author of The Obesity Code, The Diabetes Code, The Cancer Code, and his newest release, The Hunger Code. He is also the co-founder of The Fasting Method, a coaching program helping people reverse obesity and type 2 diabetes through hormonal and lifestyle approaches. 🔗 Learn more at thefastingmethod.com The Food Junkies Podcast is hosted by Dr. Vera Tarman, Molly Painschab, and Clarissa Kennedy — dedicated to exploring the science, stories, and solutions behind ultra-processed food use disorder. 🎙️ Subscribe, rate, and review wherever you listen to podcasts. ✉️ Email us at foodjunkiespodcast@gmail.com The content of our show is educational only. It does not supplement or supersede your healthcare provider's professional relationship and direction. Always seek the advice of your physician or other qualified mental health providers with any questions you may have regarding a medical condition, substance use disorder, or mental health concern.
- Jun 22, 202637 min
Food Junkies Recovery Stories Episode 35: Keren
CJ is joined today by Keren, a vibrant young woman whose passion for recovery and love of life shine through in everything she does. With an infectious enthusiasm and deep gratitude for her journey, Keren is dedicated to sharing her experience, strength, and hope with others who may be struggling. Her commitment to helping people has even inspired her to launch her own YouTube channel, where she openly documents her recovery journey and encourages others to keep going. Full of energy, honesty, and heart, Keren brings a refreshing perspective to the conversation and reminds us all that recovery can be filled with purpose, joy, connection, and hope. If you're considering personalized assistance, CJ, a Certified Addiction Professional specializing in Food Addiction, is here for one-on-one coaching. Reach out to CJ at cjnguy@myfoodaddictioncoach.com Interested in sharing your recovery story on our show? We'd love to hear from you! Please email FJRecoverystories@gmail.com
- Jun 18, 202659 min
Episode 286: Glenn Livingston | Never Binge Again — Taming the Voice That Drives You to Eat
What if the voice urging you to binge isn't really you — and you could learn to talk back to it? This week, Dr. Vera Tarman sits down with psychologist and bestselling author Dr. Glenn Livingston, whose unconventional path from Fortune 500 food industry consultant to food compulsion researcher led him to develop one of the most distinctive frameworks in recovery: Never Binge Again. Glenn shares how his own 80-pound weight loss journey — and nearly 2,000 clients later — shaped a method built on structured food rules, cognitive refutation, and understanding the neuroscience of cravings extinction. In This Episode: Why Glenn left lucrative food industry work and what he saw from the inside about how hyperpalatable foods are engineered The "inner pig" framework — and why separating from the voice that drives bingeing is the foundation of his approach How his self-funded study of 40,000 people shaped his thinking (and why the results surprised him) The four food rule categories: Never, Always, Conditional, and Unrestricted Why 1 in 3 people genuinely need abstinence — and how to tell if you're one of them The extinction burst: why cravings often get worse before they disappear (and why this is actually good news) The "screw it, just do it" response — what causes it and how to address it with self-regulation Commit with perfection, forgive with dignity — how to handle slips without derailing recovery Abstinence vs. moderation: where Glenn agrees with food addiction models, and where his philosophy diverges His take on GLP-1 medications and how they fit into the bigger picture The difference between his original Never Binge Again and his newer book Defeat Your Cravings Resources Mentioned: 📘 Defeat Your Cravings — free at defeatyourcravings.com 🎙️ Glenn's podcast on binge eating and food addiction recovery 90-day coaching program with Glenn (details at defeatyourcravings.com) Connect with Food Junkies: 🌐 foodjunkiespodcast.com 📱 Email us at foodjunkiespodcast@gmail.com If this episode resonated with you, please leave a review and share it with someone who needs to hear it. The content of our show is educational only. It does not supplement or supersede your healthcare provider's professional relationship and direction. Alway
- Jun 11, 202650 min
Episode 285: Dr. Radka Toms | Can Your Eye Doctor Spot Sugar Damage Before Your Blood Work?
Your eyes might be revealing metabolic disease long before your doctor catches it in bloodwork — and most people have no idea. In this episode, Dr. Vera Tarman sits down with Dr. Radka Toms, ophthalmologist, functional medicine practitioner, and founder of My Sugar Stop, to explore the fascinating and largely unknown connection between sugar, gut health, and your vision. Dr. Toms shares her own story — from a "hardcore conventional doctor" eating chocolate bars for lunch to developing rosacea and insulin resistance and eventually pioneering the field of nutritional ophthalmology. What You'll Learn: 👁️ The Eye-Metabolic Health Connection — How your ophthalmologist may spot insulin resistance, pre-diabetes, and inflammation before your blood work does 💧 Dry Eye & Sugar — Why so many dry eye patients have a metabolic root cause, and how improving diet can reduce or eliminate symptoms 🔬 The Gut-Eye Axis — How bacteria in your gut produce metabolites that travel through the bloodstream and directly affect eye tissue — including the link to macular degeneration, glaucoma, and Sjögren's syndrome 🌿 The 7 Types of Eye Conditions Linked to Metabolic Health: Dry eye & ocular rosacea Diabetic retinopathy Age-related macular degeneration Glaucoma Cataracts Vascular/cardiometabolic changes in the eye Sjögren's syndrome ☀️ Light as Medicine — Circadian biology, why 10 minutes outside within 20 minutes of waking matters, when to wear sunglasses (11am–3pm), and how ceiling lights at night are confusing your brain 🥑 The PFF Framework — Dr. Toms' practical nutrition approach: Protein, Fat (especially omega-3s), Fiber, and Fermented foods — and why fiber is "the king" 💊 The DRRN Method — Define, Replace, Rebalance, Nourish: Dr. Toms' four-phase approach to helping patients reverse metabolic eye conditions through lifestyle change Mentioned in This Episode: My Sugar Stop — https://www.mysugarstop.com/ Matrix Eye Clinic & UHealth (UK-based in-person care): https://matrixeyeclinic.com/our-services/nutritional-ophthalmology/ Lipopolysaccharides as an early inflammatory marker Robert Lustig's early work on sugar and inflammation About Dr. Radka Toms: Dr. Toms completed her medical training in the Czech Republic and ophthalmology specialization in the UK, later adding functional medicine and integrative nutritional coaching. She is the founder of My Sugar Stop and Oko Health, and a pioneer in nutritional ophthalmology. S
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About Food Junkies Podcast
Welcome to the "Food Junkies" podcast! Here we aim to provide you with the experience, strength and hope of professionals actively working on the front lines in the field of Food Addiction. The purpose of our show is to educate YOU the listener and increase overall awareness about Food Addiction as a recognized disorder. Here we discuss all things recovery, exploring the many pathways people take towards abstinence in order to achieve a health forward lifestyle. Most importantly how to THRIVE rather than just survive. The content on our show does not supplement or supersede the professional relationship and direction of your healthcare provider. Always seek the advice of your physician or other qualified mental health provider with any questions you may have regarding a medical condition, substance use disorder or mental health concern.
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