Ian Welsh, co-founder and chair of Innovation Forum, shares how he’s seen The Future of Food and Beverage Forum USA evolve over the last seven years, including an increasing emphasis on resilience, precision agriculture and farmer profitability. Learn more and register for The Future of Food and Beverage Forum USA. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.
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How Nebraska Corn Champions and Supports its Farmers
Inside Illinois Corn’s Precision Conservation Management Program
Bonus: Keeping an eye on Make America Healthy Again
How does the industry drive trust in the food supply?
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