
Brie de Meaux — the king of cheeses and arguably the most famous soft cheese in the world — has one of the most extraordinary stories in the entire history of French food. This episode of Fabulously Delicious tells the full story of Brie de Meaux, from Charlemagne ordering cartloads of it in 774 to the Congress of Vienna in 1815 where Talleyrand staged a tasting of 52 European cheeses and Brie de Meaux was crowned the greatest of them all. Raw cow's milk, a soft white rind, a straw-yellow cus...
Podzilla Summary coming soon
Sign up to get notified when the full AI-powered summary is ready.
Free forever for up to 3 podcasts. No credit card required.

French Cheese - The Full Story

Bordeaux: The Food Capital of Southwest France You Need to Know

The Story of Louis Diat: The French Chef Who Invented Vichyssoise in New York

French Food News — April 2026: Pernod Ricard, Roland-Garros, the Roux Scholarship and the World Stuffed Cabbage Championship
Free AI-powered recaps of Fabulously Delicious: The French Food Podcast and your other favorite podcasts, delivered to your inbox.
Free forever for up to 3 podcasts. No credit card required.