From Bakelite to Biohazard — The Century-Long Rise of Microplastics

Plastics are everywhere — from bottles and food wrappers to your phone and your car — because they're cheap and durable. But over time, they break down into microplastics that may harm the environment and have been linked to potential health effects Global plastic production exploded from 2 million tons in 1950 to over 450 million tons by 2018. Without strict limits, it could triple by 2060, worsening pollution worldwide The manufacturing boom was fueled by convenience and profit. Today, single-use plastics dominate, and petrochemical companies rely on them for revenue, spreading pollution even to the most remote regions Sunlight, water, and even tiny organisms break plastic into micro- and nanoplastics. These fragments travel through air, water, and food, and eventually end up inside your body Scientists are racing to redesign plastics and strengthen global policies. Greener materials, recycling incentives, and binding treaties are crucial to stopping the flow of plastic waste and protecting future generations