Ep. 179: Mayo on Italian Hoagies: Delicious or Sacrilegious?

If you had a magic wand and could keep one Philly restaurant open for at least 50 more years, which would you pick? With the news of a handful of beloved institutions closing, we talked about the ones that we'd be lost without. Hoagie Throwdown is less than 2 weeks away - get your tickets and chow down with us on Sunday 9/27! Eli, Marisa and Dave play a rapid-fire game to determine which hoagie is our ultimate favorite, plus match-ups of toppings and sides. When you can only pick one, these choices are freakin' hard! Just when we thought we knew everything about each other's tastes… (looking at Dave, who puts mayo on Italian hoagies…!) Plus: Whatcha Been Eatin' has us longing for more shore days, and the Sauce is packed with the latest restaurant and food news you need to know. (02:05) Restaurants we want around forever (08:53) Hilarious "Throwdown of Hoagies" Game (22:12) Whatcha Been Eatin': Oxtail ravioli, scallop risotto and more (44:03) The Sauce: restaurant news in and around Philadelphia We could not do this podcast without our amazing partners who are as passionate about food and drink as we are: If your restaurant or company wants to be in the headlines for all the right reasons, click here to discover how Peter Breslow Consulting and PR can take your business to the next level Social media and digital content are two of the most important things you can create for your brand. Check out Breakdown Media, a one stop shop for all of your marketing needs Listen to us on Spotify Listen to us on Apple Watch us on YouTube Connect with us on Instagram, and share your eating adventures by tagging us so we can shout you out on the podcast