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Andrew Sabatine
interview on Craft Beer & Brewing Magazine Podcast
Books, people, and resources mentioned in this episode.

488: Wynn Whisenhunt of Wondrous Makes Better Beer by Doing Less

494: Patrick Raasch of Sunriver Builds a Throughline of Refinement into Boldly Flavored Beers

499: Spyglass Searches for Unique Modes of Balance in Hazy IPA and Mexican-Style Lager

Episode 497: Todd Malloy and Robin Reed of Glenwood Canyon Match Lager Discipline With Brewpub Ingenuity For Medal-Winning Results

487: Ben Allgood and Brady Jones of Geisthaus are Finding their Brewing Identity by Focusing on Lager

Episode 489: The Post’s Nick Tedeschi Brews Flavorful Low-ABV Beers for Great Times with Great Food
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Episode 680: Q&A III
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