
The podcast episode of The-Food-&-Wine-Radio-Network, hosted by Jennifer English, focuses on the remarkable achievement of The St. Regis Bar, located in The St. Regis Macao, as it is named one of Asia's 50 Best Bars for 2026, securing the 45th spot and being recognized as the Best Bar in Macao. The acknowledgment is applauded within the industry due to the respected and rigorous selection process by over 300 bar experts across Asia. General Manager Stuart-Wayne Douglas attributes this accolade to the dedication and passion of the team. The episode also explores the signature initiatives of The St. Regis Bar, such as The Art of Mixology. The bar hosts exclusive one-night engagements with renowned mixologists creating unique cocktail recipes in these events, contributing to the Macao cocktail culture exchange. The program also honors specific occasions in the world of mixology, while celebrating both the local heritage and the original House of Astor's legacy, offering a range of signature cocktails and beverages. The episode wraps up by inviting listeners to join the celebrations at The St. Regis Bar in Macao. Bars in Macau | The St. Regis Bar Macaodiningreservations.macao@stregis.comhttp://www.stregismacao.com/WeChat@stregismacaohelena.fong@stregis.comPOST data
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