TTPP #18 - From the Kitchen to the Mic: A Chef's Journey to Purpose and Personal Growth w/ Sean Mills

Sean is a seasoned chef with nearly three decades of experience in the culinary world. Currently the head chef at The Handsome Devil Bistro in Elora, Ontario, Sean's journey began with a passion for art that led him into butchering, and eventually into the high-energy world of professional kitchens. Over the years, he's not only sharpened his skills behind the line but also gone through deep personal transformations—navigating addiction, rediscovering balance through fitness and self-care, and reconnecting with his creative roots. He's now the host of Olives and Pimento, a podcast that started with food and evolved into a celebration of indie and punk rock music. Sean brings heart, grit, and authenticity to everything he does.Connect with Sean:• Instagram: Olives And Pomentos Podcast https://www.instagram.com/olivesandpimentos.podcast?igsh=MmNqdGQ5dGxmdml3• Instagram: Handsom Devil Bistro https://www.instagram.com/handsomedevilbistro?igsh=MWV2enQ3NTNwNTMxcQ==• Instagram: Chef Sean Mills https://www.instagram.com/marinating_chef81?igsh=MTZkN2doejVzM2s4eQ==Connect with Jason:https://linktr.ee/transformative_pathwayshttps://www.jasondobbie.com/