
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Amy Petry from the University of Missouri discusses how dietary fiber and enzyme technologies influence energy utilization in swine diets. She explains the complexity of fiber, the role of xylanase in reducing digesta viscosity and improving nutrient accessibility, and why production context matters across growth and sow systems. Dr. Petry also covers practical considerations for balancing feed efficiency, diet cost, and performance expectations. Listen now on all major platforms. "Enzyme objectives must be defined clearly, whether targeting digestibility, feed efficiency, or energy utilization." Meet the guest: Dr. Amy Petry https://www.linkedin.com/in/amy-petry-b1508a1a4/ is an Assistant Professor at the University of Missouri with training in physiology, biochemistry, statistics, and swine nutrition. She earned her Ph.D. from Iowa State University. Her research focuses on improving fiber utilization, understanding diet and physiology interactions, and optimizing energy and nutrient supply in swine systems. Liked this one? Don’t stop now — Here’s what we think you’ll love! https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast Jordyn Studer: Choline Chloride in Pigs and Alternatives | Ep. 173 https://www.wisenetix.co/blog/Choline-Chloride-in-Pigs-and-Alternatives What you will learn: (00:00) Highlight (00:51) Introduction (01:44) Fiber complexity (02:56) Fiber trade-offs (04:21) Enzyme considerations (06:01) Alternative options (07:11) Future research (08:41) Closing thoughts The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: - Barentz (https://www.barentz-na.com/animalnutrition) * Kemin (https://www.kemin.com/na/en-us/markets/animal/swine) * Fortiva (https://fortivaimpact.com) - Essential Ag Solutions (https://essentialag.com/) - DietForge (https://dietforge.ai/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://swinenutritionblackbelt.com/ Instagram: https://www.instagram.com/swinecampus/ LinkedIn: https://www.linkedin.com/company/swinecampus/
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Dr. Julian Arroyave: Nursery Feed Budgets | Ep. 223

Sydney Craig: Amino Acid Balance in Pig Nutrition | Ep. 222

Gustavo Lima: Net Energy Validation in Swine Diets | Ep. 221

Dr. Anja Strathe: Transition Feeding Strategies for Sows | Ep. 220
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