290. Pisco Punch

The guys tackle a deceptively strong cocktail created at the Bank Exchange Saloon in Gold Rush–era San Francisco.PISCO PUNCH RECIPE: 2oz/60ml PISCO.75oz/22ml PINEAPPLE JUICE .5oz/15ml SIMPLE SYRUP.5oz/15ml LEMON JUICE 1oz/30ml WHITE WINE 3 whole CLOVESGently mash the syrup with the cloves. Add remaining ingredients (except wine) to a shaker with ice. Shake vigorously and double strain into large goblet. Add wine on top.Recipe via the International Bartenders Association | www.iba-world.comWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E   S L O P P Y   B O Y S   L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.