
With grocery prices rising and uncertainty making headlines, it’s easy to feel like you should be stocking up—but pantry preparedness doesn’t have to mean panic buying or filling your basement with food you’ll never eat. In this episode, we’re kicking off a new pantry preparedness series by talking about what it actually means to have a resilient, useful pantry, how preparedness differs from stockpiling, and the simple questions that can help you figure out what your household really needs. Before you buy a single extra thing, I’m challenging you to shop your own pantry, freezer, and fridge and start building food security around the way your family actually eats. https://thehomesteadchallenge.com/
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Ep 216. Everything on my Farmstand is Something I Actually Use

Ep 215. The August Reset. What Worked, What Didn't & Getting Back to a Homesteading Rhythm

Ep 214. How I Decide What Gets Preserved (and What Doesn't)

Ep 213. Harvesting with a Purpose. Why I'm Already Thinking About Christmas in July
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