Dan Evans at The British Open: Liverpool Chaos, Royal Birkdale, and Open Week

Dan Evans at The British Open: Liverpool Chaos, Royal Birkdale, and Open WeekDan Evans checks in from Liverpool during British Open week after spending the day at Royal Birkdale. This episode is part travel diary, part major-championship preview, and part golf chaos report. Dan gets into what it’s actually like being on the ground at The Open, from driving on the wrong side of the road and trying “American pizza” in Liverpool to fish and chips at the course, the absurd merch line, the European Cobra truck, how tour pros actually swap clubs for links golf, Brooke Henderson’s wild eagle record, and the early picks heading into the week.0:00 Dan checks in from Liverpool for The British Open0:49 Why the end of major season still feels weird1:14 Driving on the wrong side of the road in England4:29 I tried “American pizza” in Liverpool6:41 Wearing U.S. Open gear to The Open9:21 Why 81 degrees feels like a heat wave here12:44 Double-decker bus strategy14:17 Fish and chips at Royal Birkdale17:02 The Open merch line was insane18:08 What Dan bought at the course24:31 Inside Cobra’s European tour truck26:37 How tour pros actually swap clubs for links golf29:21 Brooke Henderson’s insane eagle record33:13 Pub plans and Liverpool atmosphere34:13 Early British Open picks34:41 Brandel Chamblee’s Grant Horvat line37:03 The wild Royal Birkdale clubhouse story43:09 Mushy peas and other British food adventures44:17 Jon Rahm sighting and day-two plans