
From restaurant kitchens to the roar of race engines, Stan Narrison shares his journey from the food industry to becoming a 26-year racetrack promoter at Montgomery Motor Speedway and creator of the Modifieds of Mayhem series. He discusses the challenges of running a track, the resilience it takes to keep it alive, and the lessons learned along the way. God Bless
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EP. #26 Charlie Melvin - "One Bite At A Time"

EP. #25 Alicia Evans - "The Host Is The Guest?"

EP. #24 Dennis Reno Jr. - "Walking Miracle"

EP. #23 Tristan Crago - Highside Hustle
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