
In this episode, Daniel and Buddy sit down with Chris and Orange, the dynamic duo behind ZZQ Texas Craft BBQ and Eazzy Burger in Richmond, VA. Chris, a Texas native, moved to Virginia to study architecture at UVA, but his passion for authentic Texas BBQ eventually led him to trade blueprints for brisket. He and Orange share their journey of building a business rooted in quality, community, and hard work. They dive into the realities of entrepreneurship—overcoming imposter syndrome, navigating...
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Episode 63 - Simplifying Farming: The Babylon Micro-Farms Story

Episode 62 - Houff Corporation: Neil Houff’s Journey in Agriculture & Business

Episode 61 - Words to Live By: Some of our Favorite Quotes

Episode 60 - Spring Update: New Ventures, Family Business & The Power of Gratitude
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