Lani Cran-Petrie runs Kapapala Ranch on the south flank of the Big Island of Hawai'i with her husband, Bill. This episode with Lani begins a series on ranching in Hawai'i. Lani describes the improbable history of cattle in the middle of the Pacific Ocean, from a king's gift of livestock to the hide-and-tallow trade through the sugar plantations that shaped which lands ranches kept, the collapse of in-state slaughter in 1992, the shipping containers and airplane crates that now move Hawaiian calves to mainland grass, and a long relationship with Ellensburg, Washington. She also tells the personal story of ranching for 17 years on thirty-day permits on state land, thirteen years of fighting at the state capitol to keep the ranch, ten million gallons of water storage built on faith, and the herd-breaking of "inexperienced" cattle with dogs, exclosures, and an air horn. The Art of Range is supported by RanchBot Monitoring Solutions. Host: Tip Hudson Music by Lewis Roise Producer: Matt Ziegler, WSU College of Agricultural, Human, and Natural Resources Communications Visit the episode page at artofrange.com for the transcript of this interview and links to other resources mentioned in this episode.
Podzilla Summary coming soon
Sign up to get notified when the full AI-powered summary is ready.
Free forever for up to 3 podcasts. No credit card required.
AoR 189: "Sailing true" on waves of grass with Pono VonHolt on Hawai'i

AoR 187: Lee Knox on Ranch Management Education at Texas Christian University

AoR 186: Doug Tolleson on Grazing Nutrition and a Century of Data

AoR 185: Rod Heitschmidt on a Lifetime of Integrating Rangeland Science and Application
Free AI-powered recaps of The Art of Range Podcast and your other favorite podcasts, delivered to your inbox.
Free forever for up to 3 podcasts. No credit card required.