Mud Bug goes prehistoric in this wild episode of Mud Bug's Killin' & Grillin'! We're frying up fresh alligator gar and piling it high on a classic Cajun po' boy loaded with remoulade, lettuce, tomatoes, and pickles. Learn a little Texas fish history while discovering why this dinosaur-era fish deserves a spot on your dinner table.TexasRadioOne.com#MudBugsKillinAndGrillin #AlligatorGar #PoBoy #TexasCooking #CajunCooking #SouthernFood #WildGameCooking #TexasRadioOne #FishFry #OutdoorCooking #LouisianaFlavors #RiverMonsterToTable #CountryCooking #FoodPodcast
Podzilla Summary coming soon
Sign up to get notified when the full AI-powered summary is ready.
Free forever for up to 3 podcasts. No credit card required.
Listen to This Episode
Get summaries like this every morning.
Free AI-powered recaps of Texas Radio One and your other favorite podcasts, delivered to your inbox.
Free forever for up to 3 podcasts. No credit card required.