In the Kitchen - Shakshuka again

Got something to say to this podcast? Send a voicemail, and you might hear yourself on the next episode!What to do with a lone aubergine lurking in the cupboard? Make a delicious shakshuka, of course. With onion, potato, butter beans and tinned tomatoes from the store cupboard, this is a tasty dish from storeroom staples. Served topped with eggs of your choice, either fried or poached. Healthy, nutritious, wholesome and delicious.8 onions sliced large, baby potatoes, aubergine, tinned tomatoes, garlic (measure with your heart), butter beans, tomato paste, spices. And eggs of course.