
Seaweed pioneer Lorne Hammond, the Dulse Man, reveals the reality behind dulse, sustainability, nutrition, and whether this ancient coastal food can thrive in the modern world.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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Ep 114. Fraserburgh Harbour: Diversification for Protection

Ep 113. Rethinking Fisheries Management

Ep 112. The Square Mesh Story

Ep 111. Offshore Aquaculture: The Future of Seafood
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