
This episode is brought to you by Lightspeed.Parents are paying closer attention than ever to what goes into their children’s food, but making healthier options accessible at scale remains one of the industry’s biggest challenges.In this episode of Retail Remix, Kate Robertson sits down with Katie Marston, Chief Marketing Officer of Once Upon a Farm, to discuss the company’s recent IPO, its mission to transform children’s nutrition and how it’s balancing purpose with growth. Katie shares how the brand is making fresh, organic kids’ food more accessible through retail innovation, why refrigerated merchandising has become a competitive advantage and what she’s learned about storytelling, leadership and purpose from co-founder and actor Jennifer Garner. Key TakeawaysHow Once Upon a Farm is using its recent IPO to scale its mission of making nutritious children’s food more accessible Why the brand’s refrigerated merchandising strategy is helping transform the baby food aisle and drive new customer acquisition How Once Upon a Farm is navigating inflation through broader retail distribution, value-focused packaging and programs like WIC Why creating systemic change in children’s nutrition requires long-term investment in accessibility, clean ingredients and trusted partnerships What Jennifer Garner’s leadership has taught Katie about authentic storytelling, mission-driven marketing and building a values-first brandRelated LinksExplore Once Upon a Farm’s fresh, organic snacks and meals for kidsGet more retail industry insights from Retail TouchPointsSubscribe and catch up on all episodes of Retail Remix ----Ready to make smarter inventory, merchandising and buying decisions? Discover how Lightspeed helps retailers streamline operations, manage inventory and stay ahead of changing customer demand at lightspeedhq.com/pos/retail
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