
Back at the table with Cherie and Em — this week we’re fresh off a few Flavours of Plenty adventures in the Bay, sharing the standout eats and re-capping another successful event. We get into our non-negotiable pantry staples, plus a few very funny perimenopause stories from Cherie that you simply couldn’t script.It’s a bit of food chat, a bit of life chat, and the usual tangents in between.Pull up a seat.
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