
We’ve all wilted and dried out in the UK heatwave this week… imagine the impact on those growing high value, short-season crops such as #peonies?How much of their marketable crop was a peony grower left with this week? Answer in the video…..👏 Big thanks to the team at Niab for a great event, where we talked precision breeding, and learning how crop #genetics might influence the microbial communities living around plant roots, and airborne detection of yellow rust. 🧬 Learning what a pangenome is and why understanding the one for wheat can unlock greater breeding insights, thanks to the work underway by Rachel Rusholme Pilcher at the Earlham Institute.🦠 With the rise of microbial crop products, what are the rules about patenting #biologicals? Ian MacLeod of J A Kemp is on hand to guide you through it.📣 The next in the series of #AgriChat has landed, where I discuss the importance of an independent national capability around spray technology research and validation with Philip Carpenter of DE SANGOSSE . 🗞️ And a newsletter landed - did you receive yours/ We had lots of policy updates in this one!News, trends, and breakthroughs shaping the future of farming, brought to you by Agri-TechE. We are a not-for-profit, independent organisation for our members. We bring together forward-thinking farmers, researchers, technologists, and agri-businesses to foster collaboration and drive impactful solutions. https://www.agri-tech-e.co.uk/ Hosted on Acast. See acast.com/privacy for more information.
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A “point of difference” not a “pointless difference”

Oak before ash, we're in for a splash 🌦️

Are we a "Well-Adapted UK" when it comes to climate risk?

We visit the Dyson Farming Research Centre
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