Episode Description from the Publisher
Filoli is looking good enough to eat! Jammaker Pablo Lugones transforms the morning's harvest of rose, marigold, and dahlia petals into a jelly the color of a glowing sunset. Horticulturists Ellen Harsha and Joseph Sulpizio walk the Vegetable Garden, savoring the sunwarmed berries and the thrill of a kiwi vine fruiting for the very first time.
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