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Frankie Della Mozzarella joins the Italians Sicilians Do It Better Podcast for a hilarious and authentic conversation about Italian food, family, culture, and his passion for making fresh mozzarella.Known across social media for creating incredible mozzarella creations, Frankie shares how he built a following through his love for food — from working at his local deli to catering events, backyard parties, and creating amazing dishes people can’t stop talking about.We dive into his Italian upbringing, family values, food traditions, social media growth, and the hard work behind turning passion into success. Plus plenty of laughs and classic Italian-American stories along the way.Now streaming on YouTube, Spotify, Apple Podcasts, Amazon Music, iHeartRadio, Spreaker, and all major platforms.Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
This week’s episode, “Three and a Half Sicilians,” features Big Joe & Sal Zo joining the crew for a mix of laughs and real talk. We break down what it really means to be Italian American vs. American Italian, the pressure of keeping up with social media, and why staying humble matters now more than ever. Sal Zo shares why he sees his followers as friends, not fans, while Joe brings a little “extra protection” to the table We also get into deeper conversations about how times have changed—from how we were raised to how kids are growing up today—and whether old-school discipline still has a place.Now streaming on all major platformsBecome a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
What is it REALLY like running a pizza shop in New York? In this episode, we sit down with Anthony Laurino from Phil's Pizzeria to get a real, unfiltered look at life behind the counter. From the daily chaos and dealing with customers to the pressure of running a successful food business, Anthony breaks down what it truly takes to operate a pizzeria on Long Island, New York. Known for his viral and relatable skits on Phils pizza syosset, Anthony shares how social media has changed the game for local businesses and how he balances content creation with the reality of owning a pizza shop. If you’ve ever worked in the food industry, owned a business, or just love New York pizza culture—this episode is for you. We talk about: -The real day-to-day life of a New York pizza shop owner -Running a pizzeria on Long Island (Syosset, NY) -Dealing with customers, stress, and long hours -Going viral on social media while managing a business -Why authenticity is everything in today’s worldIf you are local! check them out : 265 Jericho Turnpike, Syosset, NY 11791Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
On this episode of Italians Sicilians Do It Better, Frank, Gee, Marcus, and Anthony from Sapori di Sicilia get real about what it means to live the Italian way in today’s world.The conversation starts with a simple question… Does family always come first? Everyone agrees—except Marcus… and that’s where things take a turn.Gee asks the big one: Would you retire in Italy or stay in America? Marcus doesn’t even hesitate with his answer—and it might surprise you.Frank gets honest about the pressure of living in the United States today… Working your whole life and still feeling like you’re not getting ahead. Is retiring in Italy becoming less of a choice… and more of a necessity?Anthony from Sapori di Sicilia shares a wild story— Selling 2,000 cannoli in ONE day at an Italian festival! This episode is full of laughs, real talk, and debates every Italian American family has had at the dinner table. Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
Brooklyn-born and raised in a loud, loving Italian family on Staten Island, Candice Guardino joins the show to share the story behind her hit theatrical comedy Italian Bred. Inspired by true-life events, Candice brings audiences on a hilarious journey through her childhood, slipping in and out of unforgettable characters—including her iconic Italian grandmother—that anyone who grew up in an Italian household will instantly recognize. In this episode, Candice talks about how her upbringing shaped her comedy, the path that led her to the stage, and how Italian Bred grew from a live show into a comedy special now streaming on Amazon Prime and Apple TV. We also dive into her work as a writer, performer, and singer, her podcast “Don’t Start!”, and her upcoming comedic essay book Confessions of an Italian Bred Girl coming in 2026. A Wagner College Musical Theatre graduate with training from Second City and Upright Citizens Brigade, Candice has toured nationally, performed regionally, and written for film and television including projects with PureFlix and Sony Pictures. If you grew up in a big Italian family, this episode will feel like sitting at the kitchen table listening to stories that hit a little too close to home.Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
In this episode of Italians Sicilians Do It Better, we take a hilarious and nostalgic trip back to childhood with “Dr. Belt & Circus Cakes: Growing Up Back Then.” We’re talking about the moments that defined growing up in an old school Italian-American household — from moms dressing us in wild outfits (yes, sailor suits included to those unforgettable three-tier circus birthday cakes that felt larger than life. The laughs keep coming as we compare parenting styles then vs now, the pressure kids face today, and how “therapy” looked a little different back in the day — let’s just say many of us remember a visit from Dr. Belt & Beyond the jokes, we dive into real conversations about family, expectations, stress, and how growing up shaped who we are today. If you’ve ever looked at old photos and laughed, felt the weight of trying to have life figured out, or just love relatable family stories, this episode is for you. Tune in for laughs, memories, and a real talk about growing up then vs now — Italian style.Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
In this episode, we sit down with Ivan — the King of Gnocchi and founder of Gnocchi On The Go — to hear the story behind one of the most talked-about Italian comfort foods around. Born and raised in Sicily, Italy, Ivan moved to Brooklyn, New York at just 11 years old, bringing with him the traditions, flavors, and work ethic that would later shape his journey. He shares how his gnocchi quickly became a fan favorite, what inspired him to start his business, and why authenticity still matters today. We also take a trip down memory lane talking about the moments that shaped us growing up Italian-American, and for the first time, Frank & Marco even jump into speaking Sicilian dialect, showing how we keep our culture alive through language, food, and stories.This episode is all about -heritage-hustle-family traditionsand the power of staying true to your roots If you love Italian culture, food stories, and real conversations — this one’s for you.Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
On this episode, we take a trip down memory lane talking about our old-school Italian and Italian-American upbringing—strict parents, loud houses, and lessons you didn’t question. Frank sparks a few questions that send Marcus straight into childhood stories and classic Italian debates. Are Italians really yelling… or just passionate? Is it better to be feared or loved? And is love always a good thing?Plenty of laughs, real talk, and moments every Italian family will relate to.Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.Listen, Watch & Follow:🎥 Full video episodes on YouTube🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter🛍️ Shop merch: ItaliansSiciliansDoItBetter.com👉 New episodes drop Tuesdays at 11AM
Four Sicilians from Queens New York! Two brothers, & life time friends all first generation, all brought up the same. We bring EVERYTHING to table, from cooking to stories, to comedy, philosophy (pretty much anything we think and do) to bring you into our world. Sit back and have fun with us!Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support.
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