Ever wondered who we have to thank for pineapple on pizza? Or whether the Victoria Sponge was really named after the long-reigning monarch? History's Greatest Dishes, the new series from HistoryExtra, serves up a feast of facts about some of the past's most remarkable delicacies. Expect culinary legends, half-baked myths and deliciously odd tales – all in the company of Emily Briffett and food historian Annie Gray. It's sure to leave you with food for thought. Listen to new episodes on this feed weekly from 13th April, or get them early and ad-free by subscribing to HistoryExtra Plus here: https://historyextra.supportingcast.fm/ Learn more about your ad choices. Visit podcastchoices.com/adchoices
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