
Free Daily Podcast Summary
by Caroline Fitzhenry Mort
What I ate last week. Ranked #182 in food podcasts in Mexico according to an email I just got.
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October 26 - November 1, 2026: Pumpkin Basque cheesecake, pierogi, chocolate chip cookies
October 19 - 25, 2026: Spooky ranch spaghetti, a man who eats trees, two corn eating contests
October 12 - 18, 2026: Spaghetti, bran muffins, Crab Rangoon
October 5 - 11, 2026: Pierogi, crustless quiche, boiled steak
September 28 - October 4, 2026: Vanilla cake, chicken pot pie, pelmeni
September 21 - 27, 2026: Pumpkin bread, more tiramisu, more cheese pizza
September 14 - 20, 2026: Sliceable foods (moussaka, tiramisu, eggplant parmesan)
September 7 - 13, 2026: Bosnian musaka, cheese pizza, fried chicken
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