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Everyone at the Table. A Mid-Ohio Food Collective podcast

Where does the food come from?

May 27, 2025·28 min
Episode Description from the Publisher

On the road with Everyone at the Table! In this special episode, we hit the road to head to the corporate headquarters of Bob Evans Farms, one of our generous food donors. Our host Scott Light is joined by Victoria Brown, MOFC's Director of Food Resource Development, and Cassandra Binkley, Sr. Manager Community, Engagement & Philanthropy at Bob Evans Farms. Together, they seek to answer the question, where does the foodbank's food come from?

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