
Marcelo Wallau talks with a panel of industry agronomists and nutritionists about growing corn and sorghum silage in the Southeast. They cover this season's challenges, such as late frosts, dry weather, nematodes, and the tight timelines dairies work underm and what those mean for fiber digestibility. The group also discusses where sorghum fits in the rotation and why hybrid selection matters less than solid management and a good crew.
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Pasture mealybug update: New research and management strategies

Beef markets and meat science with Dr. Dean Pringle

El Niño is here: What's ahead for Florida farms

Choosing cool-season forage varieties: Inside the UF/IFAS trials
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