Episode 295 Aylesbury Duck / Fiona on Hatching Ducklings with Broody Chickens / Mixed Berry Crostata / Sweet Corn
In this week's episode, we spotlight the critically endangered heritage breed Aylesbury Duck. Fiona joins us to talk about using her broody Orpington hens to hatch and brood ducklings. We also share our recipe for delicious mixed berry crostata and offer some retail therapy with a seed spotlight on sweet corn. Pre-order our book! The Chicken Ladies' Guide to Life with Chickens Grubbly Farms - click here for our affiliate link. https://www.anrdoezrs.net/click-100963304-15546963 Pre and P...
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More from Coffee with the Chicken Ladies
Episode 296 Derbyshire Redcap Chicken / Livestock Conservancy's Jeanette Beringer and Brian Lawson on the new Redcap Conservation Project / Seafood Macaroni Salad / Aprons
Episode 294 Japanese Bantam Chicken / Nutrena's Mark Eggers on the Nutritional Needs of Hens in Hot Weather / Blueberry Mint Fizz / Coop Fans
Episode 293 Production White Leghorn / Second-Hen'd Rescue with Erica Camp / Strawberry Donuts / Sweet Potatoes
Episode 292 Rouen Duck / Botulism in Poultry / Persian Love Cake / Smart Grower Organic
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