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Biscuits & Jam: Daily Summaries Delivered
by Southern Living
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam is a celebration of the South—and the people who are moving it forward every day.
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- 2 days ago39 min
Gabby Barrett Is Finding a New Kind of Hope
You might know Gabby Barrett from her 2018 run on American Idol that introduced her powerful vocals to the world when she was still a teenager. In 2019, after releasing her first album, “Goldmine,” Gabby married a fellow American Idol contestant—a cowboy-hat wearing Texan named Cade Foehner—and the couple now have three children. Nowadays, Gabby is writing music from a different place as she looks ahead to her next album. Sid talks to Gabby about her latest songs, “In On It” and “Every Minute of It,” and how she divides her time between Nashville and Texas. She also shares how touring with her husband helps their young family stay close, how her deep faith continues to guide her, and the advice she got from Carrie Underwood when she really needed it. For more info visit: southernliving.com/biscuitsandjam Episode Art Courtesy of Southern Living /Robby Klein Learn more about your ad choices. Visit podcastchoices.com/adchoices
- 1 weeks ago32 min
Kaitlin Butts Wants to Be Bad
Kaitlin Butts was born and raised in Tulsa, where she grew up singing, dancing, and performing in musical theater. Her debut album, Same Hell, Different Devil, arrived in 2015, introducing a songwriter unafraid to explore the complicated parts of life. In 2022, she released her second album, What Else Can She Do. Then, in 2024, she put her musical theater roots front and center with Roadrunner!, inspired by the Rodgers and Hammerstein musical Oklahoma! The Grand Ole Opry and CMT have both named her an artist to watch. And this year, you may have spotted her in the video for Ella Langley’s record-setting hit, “Choosin’ Texas. Now, Kaitlin is out with a brand new album, Hello, Honky Tonk, and showing off her considerable skills as a singer, songwriter, and entertainer. Kaitlin talks to Sid about the new record, her Oklahoma roots, and why, at age 33, Kaitlin says she wants to be bad. Thomas Crabtree Learn more about your ad choices. Visit podcastchoices.com/adchoices
- 2 weeks ago36 min
Ty Myers Wants You to Listen to Willie
At just 19 years old, Ty Myers has already become one of country music’s biggest breakout stars. He first reached a wider audience with his viral song “Tie That Binds” in 2023. His debut album, The Select, followed in January 2025. This year, he’s released two more albums: Heavy on the Soul featuring 17 songs, and Two Braids & the Truth , a ten-song tribute to Willie Nelson, whose music has been part of Ty’s life since childhood. Ty came by the Southern Living offices in Birmingham, Alabama, a few hours before he was set to headline a show in Tuscaloosa at Mercedes-Benz Amphitheater. After a quick tour of the test kitchens, he talked to Sid about his connection to Willie, the song he considers perfect, what Texas means to him, and one of the most fun nights he’s ever had on stage. For more info visit: southernliving.com/biscuitsandjam Episode Art Courtesy of Southern Living /Libby Danforth Learn more about your ad choices. Visit podcastchoices.com/adchoices
- 3 weeks ago43 min
Encore: George Motz Is Saving the American Hamburger
George Motz is a self-proclaimed Burger Scholar, as well as an author, filmmaker, and TV host who’s been called the “foremost authority on hamburgers” by The New York Times. George grew up on Long Island, but he has deep family ties to South Carolina on his mother’s side. He spent a lot of time in the Lowcountry as a kid, soaking up the food and culture, which helped shape his lifelong passion for American cuisine. That passion eventually led him to create the 2004 documentary Hamburger America, which he produced, directed, shot, and edited himself. In 2016, he released his first cookbook, The Great American Burger Book, and he also brought his expertise to television as the host of Burger Land on the Travel Channel. And in 2023, George opened Hamburger America, an acclaimed restaurant in New York City where he’s serving some of the best burgers you’ll ever taste. Sid talks to George about the cultural significance of hamburgers, the men and women who make them, and what drives him to preserve and celebrate these American institutions. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices
- Oct 6, 202624 min
Miranda Lambert Is Cooking with Crisco
Miranda Lambert has Texas roots that run deep - she grew up in Lindale, just east of Dallas - but Tennessee has become her home. In this episode, Sid interviews the country legend during a Southern Living cover shoot at her farm just outside of Nashville. It’s been a big year for Lambert, who co-produced Ella Langley’s blockbuster album, Dandelion, and co-wrote the epic single that’s swept the country, “Choosin’ Texas.” Now she’s out with a new album, Crisco, which shows the veteran artist at the peak of her powers. Miranda talks to Sid about how the farm is a much-needed escape from Music City, how exciting things are for women in country music these days, and how much fun she had collaborating on new songs with Ella Langley and Chris Stapleton. For more info visit: southernliving.com/biscuitsandjam Episode Art Courtesy of Southern Living /James Macari Learn more about your ad choices. Visit podcastchoices.com/adchoices
- Sep 29, 202639 min
Lanie Gardner Has Music in Her Blood
Lanie Gardner was born and raised in Burnsville, North Carolina, in a family where music was a big part of life. Her grandfather, JD, was a musician, as was her Dad, and Lanie borrowed from both of them for a sound that blends the storytelling of country music with the grit of classic rock and the energy of pop. Lanie first caught the world’s attention with her cover of Fleetwood Mac’s “Dreams,” which she posted online in 2020. The video reached an audience of more than 100 million and even landed on the Billboard charts. Her 2024 debut album, A Songwriter’s Diary, proved her talents as a songwriter, and she continued that momentum the following year with Faded Polaroids, an ambitious sophomore album that’s now out as a deluxe edition. Sid talks to Lanie about who did the cooking and baking in her family, the legacy of Dolly Parton, and why she brought a special polaroid into the circle with her at the Grand Ole Opry. For more info visit: southernliving.com/biscuitsandjam Episode Art Courtesy of Southern Living /BBR Music Group/BMG Nashville Learn more about your ad choices. Visit podcastchoices.com/adchoices
- Sep 22, 202653 min
Mae Estes Misses the 90s
Mae Estes was born and raised in Hope, Arkansas, and she got her start on stage singing the national anthem at rodeos as a kid. After becoming the first person in her family to get a college degree, she moved to Nashville and, with a good bit of ingenuity on social media, she started to make a name for herself. In 2022, her single “Thinkin’ ‘Bout Cheatin’” got some attention, and in 2024 Mae was included in CMT’s Next Women of Country. Now she’s just released her latest EP, The 90s Called, which features a single by the same name that celebrates the era of country music that shaped her. Sid talks to Mae about her experience riding a bull at rodeo during high school, what she learned during her brief gig as a line cook, and some of the impressive collaborations she’s been a part of. For more info visit: southernliving.com/biscuitsandjam Episode Art Courtesy of Southern Living / BBR Music Group/BMG Nashville Learn more about your ad choices. Visit podcastchoices.com/adchoices
- Sep 15, 202638 min
Hector Garate Is One of the Next Legends of Barbecue
Hector Garate is the owner and pitmaster behind the acclaimed Charleston, South Carolina, restaurant Palmira Barbecue. Born in Puerto Rico, he grew up with a deep love for his culture and his family’s cooking. During his teenage years, he moved with them to North Carolina and New York before settling in the Lowcountry. In 2024, after years of experimenting with different barbecue styles, he opened Palmira Barbecue, which Southern Living named the best new barbecue joint in the South. Now, Hector is bringing his style and personality to an even bigger audience as a contestant on Food Network’s Pitmasters, his first cooking competition show. Sid talks to Hector about the inspiration behind the name Palmira, his extensive collection of custom hats, and where he thinks barbecue is headed next. For more info visit: southernliving.com/biscuitsandjam Episode Art Courtesy of Southern Living / Peter Frank Edwards Learn more about your ad choices. Visit podcastchoices.com/adchoices
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About Biscuits & Jam
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam is a celebration of the South—and the people who are moving it forward every day.
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